Stop compromising protection for presentation. This self-service food shield combines robust construction with a clear line of sight, allowing staff to maintain sanitation standards while customers select items confidently. Engineered for continuous service, the design supports high-traffic operations without complex installation or frequent maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a mild detergent and a microfiber cloth; rinse with clean water and dry to avoid water spots. Sanitize high-touch zones like edges, service counters, and nearby chair backs using an approved surface sanitizer per label contact time. Inspect seals and mounting hardware weekly; tighten fasteners and remove food buildup under shelves to deter pests. Regular cleaning prevents cross-contamination, supports inspections, and preserves fixtures.#@@#Additional Info#@#Hatco ES53-96 Flav-R-Shield food shield (96" W x 20" D) features a stainless steel frame, 3/8" tempered glass top shelf, 3/4" radius corners, and 1" OD brushed 304 stainless posts for countertop self-service.#@@#General Info#@#Description #@#
Stop compromising protection for presentation. This self-service food shield combines robust construction with a clear line of sight, allowing staff to maintain sanitation standards while customers select items confidently. Engineered for continuous service, the design supports high-traffic operations without complex installation or frequent maintenance.
#@@# Sturdy Frame#@#
Solid 304 stainless steel posts provide structural integrity and resist corrosion in humid food service environments. Installers encounter consistent fit across countertops because the frame accommodates widths from 92 inches to 97 inches for a nominal 96-inch configuration.
#@@# Tempered Glass#@#
Heat tempered glass throughout ensures impact resistance and thermal stability for daily use in cafeterias and buffets. Operators benefit from polished edges and 3/4-inch radius corners that reduce the risk of chipping and simplify sanitation.
#@@# Top Shelf Design#@#
A 3/8-inch thick glass top shelf and end panels deliver a durable display surface that accepts light trays and small utensils. Food service staff gain an elevated staging area that maintains visibility while keeping items separated from customer reach.
#@@# Adjustable Height#@#
Vertical posts adjust up to 54 inches to suit varying counter and tray heights in institutional dining settings. Managers achieve consistent protective coverage without custom fabrication, enabling rapid reconfiguration for special events.
#@@# NSF Compliance#@#
Component certification to NSF requirements confirms suitability for commercial food contact environments and simplifies regulatory inspections. Procurement teams receive documentation assurance that aligns with institutional sanitation policies.
#@@# Made In USA#@#
Domestic fabrication supports supply chain reliability and reduces lead times for parts and replacements. Facilities departments obtain traceable manufacturing provenance and streamlined service support.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass and stainless steel daily for chips, cracks, corrosion, and loose fasteners; replace damaged components immediately to maintain NSF compliance. Clean tempered glass with a nonabrasive, pH-neutral cleaner and soft microfiber; avoid ammonia on polished edges. Sanitize counter and posts after service with EPA-registered sanitizer per label dwell time. Lubricate adjustable posts quarterly, tighten hardware monthly, and verify level alignment to ensure proper coverage and user safety.
