Stop letting service flow dictate food safety. This single-sided self-service food shield combines rugged construction and measured dimensions to protect lines, maintain visibility, and integrate cleanly with high-capacity serving counters, ensuring continuous operation during peak hours. Designed for busy foodservice environments, the unit balances structural strength and hygienic materials to preserve product presentation and simplify routine sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a mild detergent and microfiber cloth; rinse with clean water and dry to prevent streaks. Sanitize high-touch zones (frames, ends, top shelf) using an approved surface sanitizer at label dwell time. Inspect seals and mounting hardware weekly and tighten as needed. Clean prevents contamination between customers and staff, supports health-code compliance, deters pests, and preserves finishes and service life.#@@#Additional Info#@#Hatco ES53-132 Flav-R-Shield food shield is 132" W x 20" D, adjusts to 54" H, has heat-tempered glass, 3/4" radius corners, 3/8" top shelf, 1" OD brushed 304 stainless steel posts, NSF certification, CSA-compliant, and weighs 169 pounds.#@@#General Info#@#Description #@#
Stop letting service flow dictate food safety. This single-sided self-service food shield combines rugged construction and measured dimensions to protect lines, maintain visibility, and integrate cleanly with high-capacity serving counters, ensuring continuous operation during peak hours. Designed for busy foodservice environments, the unit balances structural strength and hygienic materials to preserve product presentation and simplify routine sanitation.
#@@# Frame Construction#@#
Stainless steel frame resists corrosion and supports sustained use in high-traffic settings, delivering dimensional stability across the full 132 inches of nominal width. Installers and operators gain predictable alignment and fastening points for secure countertop mounting.
#@@# Glass Composition#@#
Heat tempered glass throughout provides impact resistance and thermal stability, reducing breakage risk while preserving optical clarity for product display. Rounded 3/4 inch radius corners and polished edges mitigate sharp points, improving staff safety during cleaning and service.
#@@# Overall Dimensions#@#
At approximately 132 inches wide by 20 inches deep with adjustable height up to 54 inches, the unit fits long service lines and accommodates varying tray and pan profiles. Operators obtain consistent coverage across four serving bays while preserving access angles for self-service.
#@@# Shelf And Panels#@#
A 3/8 inch thick glass top shelf plus tempered end panels create durable horizontal support for signage or small items without compromising sightlines. Staff benefit from a rigid upper shelf that resists sag and simplifies placement of labels or utensils.
#@@# Post Design#@#
One inch outside diameter brushed 304 stainless posts deliver structural support and a clean finish compatible with commercial kitchens, meeting NSF component criteria. Maintenance teams appreciate smooth surfaces that wipe clean and avoid paint or coating failure.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass and stainless steel surfaces daily for debris and food residue. Clean tempered glass with a nonabrasive cleaner and lint-free cloth to avoid scratches. Rinse posts and frame with warm water and mild detergent, then dry to prevent spotting. Tighten 1" OD brushed 304 stainless steel posts and fasteners monthly. Check seals at 3/4" radius corners; replace cracked panels for safety. Sanitize top shelf and end panels after each service with an NSF-compliant sanitizer.
