Stop sacrificing service safety for aesthetics. This stationary single-sided food shield combines robust stainless steel framing with heat-tempered glass to protect self-service food lines without obstructing access or sightlines. Designed for continuous operation in high-traffic cafeterias, concession areas, and buffet counters, this unit balances durability, cleanability, and compliance for commercial foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts after each service with a neutral pH detergent and soft cloth. Rinse with clean water, then dry to prevent streaks and corrosion. Sanitize high-touch zones (menu areas, glass edges, counter trim, booth railings) with EPA-approved surface sanitizer per label contact time. Inspect seals, fasteners, and shelf edges weekly; tighten or replace parts if damaged. Regular cleaning prevents contamination, deters pests, and supports health-code compliance.#@@#Additional Info#@#The Hatco ES53-108 Flav-R-Shield food shield is 108" W x 20" D, adjustable to 54" high. It features heat-tempered glass, 3/4" radius corners, a 3/8" top shelf, and 1" OD brushed 304 stainless steel posts.#@@#General Info#@#Description #@#
Stop sacrificing service safety for aesthetics. This stationary single-sided food shield combines robust stainless steel framing with heat-tempered glass to protect self-service food lines without obstructing access or sightlines. Designed for continuous operation in high-traffic cafeterias, concession areas, and buffet counters, this unit balances durability, cleanability, and compliance for commercial foodservice environments.
#@@# Stainless Steel Frame#@#
Constructed with brushed 304 stainless steel posts and frame components, the unit resists corrosion and holds up under frequent use in humid kitchen environments. Technicians will find welds and fastenings sized for commercial rigors, reducing long-term maintenance and ensuring alignment over time.
#@@# Tempered Glass Construction#@#
Fabricated with heat-tempered glass throughout, the shield uses 3/4-inch radius corners and polished edges to minimize chipping and facilitate safe handling. Operators gain an impact-resistant barrier that meets performance expectations for public service areas while maintaining optical clarity for product presentation.
#@@# Overhead Shelf Design#@#
A 3/8-inch thick glass top shelf provides a stable staging area for signage or condiment placement without adding glare or visual clutter. Staff can place lightweight utensils or informational materials on the shelf to free counter space while maintaining a hygienic separation from customers.
#@@# Adjustable Height Posts#@#
Posts adjust up to 54 inches in height to accommodate variable counter profiles and tray stacks, enabling quick configuration for different service lines. Managers obtain flexibility to set barrier clearance for optimal protection and customer comfort without custom fabrication.
#@@# NSF Component Compliance#@#
Certified as an NSF component, the shield supports regulatory inspections and assists operators in meeting local sanitation requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and mounting hardware weekly to ensure the Hatco ES53-108 remains secure and sanitary. Wipe tempered glass with a nonabrasive, pH-neutral cleaner and a microfiber cloth to avoid streaks and preserve polished edges. Remove posts and clean brushed 304 stainless steel with warm water and mild detergent; rinse and dry to prevent spotting. Check for glass chips and replace damaged panels immediately. Verify level and tighten fasteners monthly to maintain stability.
