Handle high-volume service lines without compromising sanitation or visibility. This full-service pass-over food shield combines robust construction with a layout optimized for self-serve and attended lines, allowing staff to serve items while protecting food from contamination and maintaining clear sightlines for guests. Buyers in institutional and commercial foodservice environments will find the balance of durability, compliance, and practical dimensions ideal for routine operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a mild detergent solution and a soft cloth; rinse with clean water and dry to prevent streaking. Sanitize high-touch zones—front edge, side panels, and posts—after each service using an approved sanitizer per label dwell time. Inspect seals and polished edges daily and tighten mounting hardware as needed. Regular cleaning prevents contamination of clean items and hands, deters pests, and supports health code compliance.#@@#Additional Info#@#Hatco’s EP21-09615 96" x 15" Flav-R-Shield food shield offers a 3-bay, single-sided barrier with heat-tempered glass, polished edges, a glass top shelf, and stainless steel posts. NSF certified and made in the USA for countertop use.#@@#General Info#@#Description #@#
Handle high-volume service lines without compromising sanitation or visibility. This full-service pass-over food shield combines robust construction with a layout optimized for self-serve and attended lines, allowing staff to serve items while protecting food from contamination and maintaining clear sightlines for guests. Buyers in institutional and commercial foodservice environments will find the balance of durability, compliance, and practical dimensions ideal for routine operations.
#@@# Tempered Glass#@#
This unit employs 1/4 inch thick heat tempered glass throughout, offering impact resistance and thermal stability. Operators gain consistent transparency and simplified cleaning cycles that support fast line turnover and continuous service.
#@@# Radius Corners#@#
Design uses 3/4 inch radius corners and polished edges to reduce crevices where debris accumulates. Managers will notice reduced cleaning time and lower risk of bacterial harboring compared with sharp corner constructions.
#@@# Stainless Posts#@#
Engineered with 1 inch OD brushed 304 stainless posts, the frame resists corrosion in humid kitchen environments. Supervisors benefit from long-term structural integrity and minimal maintenance costs.
#@@# Angled Front Post#@#
Front post tilts back to an 80-degree angle to maximize sightlines and provide ergonomic access for servers. Staff experience improved reach and reduced strain during peak service periods.
#@@# Countertop Installation#@#
Configured for countertop mounting, the shield installs directly over service counters to create a single-sided protected zone. Facilities maintain a compact footprint while achieving pass-over protection across three bays.
#@@# Regulatory Compliance#@#
This assembly carries NSF component recognition and ships made in the USA, supporting procurement policies that require domestic manufacturing and sanitation certification. Procurement teams receive documentation that aligns with institutional compliance needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass daily for chips and cracks and tighten stainless steel posts weekly to maintain alignment. Clean tempered glass with a nonabrasive glass cleaner and lint-free cloth; rinse with water and dry to prevent streaks. Sanitize food-contact areas using a food-safe sanitizer following manufacturer dilution and contact-time instructions. Lubricate adjustment fittings quarterly and verify seals and mounting hardware for corrosion. Record maintenance actions and service dates for compliance.
