Stop compromising service speed for sanitation. This full-service pass-over food shield combines robust tempered glass with stainless steel supports to protect food stations while preserving visibility and access. It mounts on countertops to integrate seamlessly with existing lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a microfiber cloth and a mild detergent solution, rinsing with clean water and drying to prevent streaks. Sanitize high-touch zones (front edge, side panels, posts) using an EPA-registered disinfectant per label contact time to prevent germ transfer and contamination of food and hands. Inspect seals and mounting hardware weekly, tighten loose fasteners, and remove food debris under and around the unit to deter pests and support health code compliance.#@@#Additional Info#@#Hatco EP21-03612 Flav-R-Shield EP21 is a 36" W countertop sneeze guard made of 1/4" heat-tempered glass, with 3/4" radius corners, polished edges, and 1" OD brushed 304 stainless steel posts; NSF certified and made in the USA.#@@#General Info#@#Description #@#
Stop compromising service speed for sanitation. This full-service pass-over food shield combines robust tempered glass with stainless steel supports to protect food stations while preserving visibility and access. It mounts on countertops to integrate seamlessly with existing lines.
#@@# Tempered Glass#@#
The unit features 1/4 inch heat-tempered glass throughout, providing impact resistance and thermal stability for high-traffic environments. Installers will appreciate the 3/4 inch radius corners and polished edges that minimize injury risk while maintaining a clean aesthetic.
#@@# Angled Front Posts#@#
The design places the front post at an 80-degree backward tilt to increase clearance between the operator and the protected area. Staff can access items more easily, while the angled support reduces contact points and preserves sight lines.
#@@# Stainless Frame#@#
Fabrication utilizes 1 inch OD brushed 304 stainless posts and stainless steel frame construction for corrosion resistance in commercial kitchens. Operators will find routine cleaning straightforward, and components will withstand frequent sanitization cycles.
#@@# Countertop Mount#@#
Countertop installation accommodates surfaces between 32 inches and 37 inches wide and suits single-sided service configurations. Managers benefit from a compact footprint that integrates with salad bars, warming lines, and service counters without extensive modification.
#@@# Top Shelf Feature#@#
A glass top shelf provides auxiliary staging for trays and plates, delivering immediate surface area near the service opening. Chefs can position plates for plating efficiency while maintaining barrier integrity between patrons and food.
#@@# Compliance Certified#@#
NSF component certification and US manufacture ensure regulatory alignment and traceable sourcing for institutional procurement. Procurement teams can document compliance easily and reduce approval cycles for school districts, hospitals, and foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco EP21-03612 Flav-R-Shield by cleaning tempered glass daily with a nonabrasive cleaner and lint-free cloth to prevent buildup and preserve clarity. Inspect 304 stainless steel posts and frame weekly for residues; remove deposits with mild detergent, rinse, and dry to prevent spotting. Check the glass top shelf and polished edges for chips monthly and replace damaged parts immediately.
