Stop compromising hygiene for access and efficiency. This full-service pass-over food shield secures service lines while preserving visibility and access for staff, combining robust materials and practical geometry to suit high-traffic foodservice environments. Designed for countertop installation, it supports controlled food presentation and protects items during peak service periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts with a mild soap solution and a soft, lint-free cloth. Rinse with clean water and dry immediately to prevent water spots. Sanitize high-touch zones (front edge, posts, glass top shelf) using an EPA-registered sanitizer per label dwell time. Inspect seals and hardware weekly; tighten loose fasteners. Clean under shelves and around bases to deter pests and maintain CSA and NSF compliance while preserving appearance and service life.#@@#Additional Info#@#Hatco EP21-03615 Flav-R-Shield EP21 is a 36" W x 17.25" H x 15" D countertop food shield with heat-tempered glass, polished edges, and stainless steel posts. NSF certified, CSA compliant, made in the USA for foodservice sneeze protection.#@@#General Info#@#Description #@#
Stop compromising hygiene for access and efficiency. This full-service pass-over food shield secures service lines while preserving visibility and access for staff, combining robust materials and practical geometry to suit high-traffic foodservice environments. Designed for countertop installation, it supports controlled food presentation and protects items during peak service periods.
#@@# Tempered Glass#@#
Tempered glass panels resist impact and thermal stress, providing reliable protection in continuous use environments. Panels measure 1/4 inch thick and include 3/4 inch radius corners and polished edges to minimize sharp surfaces and simplify cleaning.
#@@# Stainless Posts#@#
Brushed 304 stainless steel posts deliver structural support and corrosion resistance for long-term operation. The front post tilts back to an 80-degree angle to optimize reach and visibility while maintaining a secure barrier.
#@@# Top Shelf#@#
The integrated glass top shelf increases usable staging area without expanding the countertop footprint. Staff can place trays or small items above the shield to streamline exchange during full service shifts.
#@@# Countertop Design#@#
Countertop mounting enables straightforward placement on existing service lines and islands, reducing installation time and preserving workflow. The unit fits openings specified between 32 inches and 37 inches wide for flexible deployment.
#@@# Single Face Style#@#
The single face configuration concentrates protection toward the guest side while keeping the service side open for staff, improving operational speed. This style matches common full service setups in cafeterias, hospitals, and hospitality venues.
#@@# Regulatory Compliance#@#
The unit carries NSF component designation and originates from domestic manufacturing in the USA, supporting local procurement standards. Certification and build quality help facilities meet inspection and sanitation protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fasteners weekly to ensure the Hatco EP21-03615 food shield remains secure and sanitary. Clean tempered glass with a nonabrasive glass cleaner and soft cloth; remove smudges from the 1/4" heat tempered panels and polished edges immediately. Sanitize stainless steel posts and frame with a mild detergent solution, then dry to prevent spotting. Verify level and tighten mounting hardware quarterly to maintain full-service alignment and NSF compliance.
