Stop compromising on dish sanitation or workflow speed. This compact electric booster heater delivers controlled hot water storage and rapid recovery in a small footprint, engineered for high-throughput kitchens that require consistent sanitizing temperatures and reliable uptime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before service. Drain tank and allow cooling. Wipe exterior with mild detergent and soft cloth. Clean Castone® lined tank with non-abrasive cleaner; rinse thoroughly. Inspect and clean inlet strainers and pressure relief valve. Vacuum condenser area and remove debris to improve efficiency. Verify door seals and replace if damaged. Reconnect power after unit is fully dry. Regular cleaning reduces bacteria, lowers fire risk from grease, cuts energy use, and prevents equipment failures.#@@#Additional Info#@#Hatco's C-5 electric booster heater offers 6 gallons of storage and 5.0 kW heating at 208 volts. It has a Castone® lined tank, stainless steel front, and NSF and cULus certifications. Weighs 115 pounds and is Made in USA.#@@#General Info#@#Description #@#
Stop compromising on dish sanitation or workflow speed. This compact electric booster heater delivers controlled hot water storage and rapid recovery in a small footprint, engineered for high-throughput kitchens that require consistent sanitizing temperatures and reliable uptime.
#@@# Storage Capacity#@#
This unit holds six gallons of heated water to support dishwashing cycles without frequent refills. Operators benefit from steady temperature availability during peak service, reducing interruptions and maintaining cleaning schedules.
#@@# Heating Performance#@#
The heater delivers 5 kilowatts at 208 volts with a 24.1 amp draw, providing rapid recovery between cycles. Managers can expect predictable thermal output that matches common commercial dishmachine demands and supports regulatory sanitization setpoints.
#@@# Construction Quality#@#
The stainless steel front panel combines with a powder-coated silver-gray hammertone body to resist corrosion in humid back-of-house environments. Maintenance teams gain a durable exterior that withstands frequent cleaning and reduces surface wear.
#@@# Tank Design#@#
The internally Castone lined tank minimizes scale buildup and enhances heat transfer efficiency for consistent temperature hold. Technicians will appreciate simplified descaling intervals and improved element longevity compared with unlined alternatives.
#@@# Compliance and Safety#@#
This model carries NSF and cULus certifications and operates on single-phase 60 hertz power, ensuring regulatory alignment for commercial installations. Facility staff receive documented compliance for inspections and straightforward electrical integration.
#@@# Footprint and Installation#@#
Compact dimensions of approximately 13 inches wide by 19.75 inches high and 20.75 inches deep allow installation in tight service spaces. Plumbers and installers can position the unit near dishmachines or under counters to shorten piping runs and reduce heat loss.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heating elements monthly and remove scale from the Castone® lined tank to retain thermal transfer efficiency. Drain and flush the 6 gallons storage capacity weekly where water quality allows. Verify electrical connections at 208v and tightness of terminal lugs quarterly. Test thermostat and safety controls under load and record results. Clean stainless front panel with nonabrasive cleaner and check door seals and hinges. Follow CSA and cULus labels for certified service intervals.
