Stop sacrificing recovery time for sanitation effectiveness. This compact electric booster heater delivers consistent high-temperature rinse power for high-throughput dishrooms while minimizing footprint and energy waste. Operators gain rapid recovery and precise temperature control designed to integrate seamlessly with commercial dish machines, ensuring compliance with institutional health codes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and close power at the breaker. Drain the Castone® lined tank and remove lime with a 1:10 vinegar solution; rinse until neutral. Wipe stainless front with mild detergent and a soft cloth. Clean exterior vents and condenser openings with compressed air. Inspect door gaskets and electrical connections; tighten loose terminals. Flush for five minutes after maintenance, restore power, and verify 208v supply and 5 kW operation before placing into service.#@@#Additional Info#@#Hatco C-5-208-1-QS electric booster heater offers 6 gallons of storage and 5.0 kW at 208v/60/1-ph for quick sanitizing rinse temperatures; stainless steel front, Castone® lined tank, NSF and cULus certified, made in USA, 115 pounds.#@@#General Info#@#Description #@#
Stop sacrificing recovery time for sanitation effectiveness. This compact electric booster heater delivers consistent high-temperature rinse power for high-throughput dishrooms while minimizing footprint and energy waste. Operators gain rapid recovery and precise temperature control designed to integrate seamlessly with commercial dish machines, ensuring compliance with institutional health codes.
#@@# Power-Dense Design#@#
Engineers equip this unit with a 5.0 kW heating element operating at 208v/60/1-ph, allowing for quick heating of rinse water while maintaining setpoint under continuous load. Facilities achieve reliable high-temperature rinses without the need for oversized infrastructure, effectively reducing cycle delays during peak service periods.
#@@# Six Gallon Capacity#@#
A six-gallon storage tank balances a compact footprint with adequate thermal reserve for moderate to busy operations. Staff experience fewer interruptions, as the reservoir supplies multiple rinse cycles before the element requires reheating, supporting steady throughput in cafeterias, hospitals, and bars.
#@@# Durable Construction#@#
The front panel is constructed from stainless steel, while the body features a powder-coated silver-gray hammertone finish that resists corrosion and scuffing in wet environments. Maintenance crews benefit from robust external surfaces that withstand daily cleaning and chemical exposure common in commercial dishrooms.
#@@# Advanced Tank Lining#@#
The Castone® lined tank provides thermal insulation and long-term protection against scale and corrosive deposits. Technicians experience reduced scale buildup and extended service intervals, which lowers the total cost of ownership and preserves heat transfer efficiency.
#@@# Regulatory Compliance#@#
This booster meets NSF and cULus certifications and ships as a Made in USA component, ensuring compliance with health department requirements and electrical safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service teams should flush the Castone® lined tank quarterly to remove scale; drain to the specified-safe point and follow local water disposal rules. Inspect door gaskets and electrical connections monthly; tighten terminals and replace worn seals. Clean the stainless steel front with a mild detergent and soft cloth to prevent corrosion. Verify voltage at 208v and confirm 5.0kW operation before startup. Record maintenance actions in a logbook.
