Compact Capacity.
This unit accepts two 3-gallon containers, enabling operators to stock popular flavors without constant refills. Users gain uptime and predictable service cycles from the 24 inch width that fits tight service lines while holding sufficient product for peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove product. Empty and defrost ice cream before cleaning. Mix mild detergent with warm water. Wipe stainless interior and exterior with a non-abrasive cloth. Clean hinged lid seals and check for wear; replace if damaged. Clear condenser coils and vents with a brush or vacuum. Sanitize food-contact surfaces with CSA-approved sanitizer. Dry thoroughly, then reconnect power. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#Glastender FRM-2 24"W ice cream freezer features self-contained R-290 refrigeration (-5°F to 10°F), a 24"W x 18"D x 36"H size, stainless steel build, hinged lid, two 3-gallon capacity, 1/4 HP compressor, and 150 lbs shipping weight.#@@#General Info#@#Description #@#
Compact Capacity.
This unit accepts two 3-gallon containers, enabling operators to stock popular flavors without constant refills. Users gain uptime and predictable service cycles from the 24 inch width that fits tight service lines while holding sufficient product for peak periods.
#@@# Precise Temperature Control.#@#
Operators adjust settings across a range from -5°F to 10°F for hard scoop and softer scoop textures required by menus. Technicians and staff maintain product integrity because the self-contained refrigeration and 1/4 HP compressor provide steady cooling under load.
#@@# Hygienic Stainless Finish.#@#
Designers specified stainless steel for interior and exterior surfaces to resist corrosion and simplify cleaning procedures. Kitchen teams reduce contamination risk and streamline sanitation workflows thanks to ETL-Sanitation listing and smooth, accessible surfaces.
#@@# Mobile Serviceability.#@#
Teams move the cabinet easily on three inch swivel casters with two locking units for secure placement during service. Maintenance crews appreciate the self-contained system that isolates refrigeration components and shortens service times on routine checks.
#@@# Efficient Refrigerant Choice.#@#
The unit uses R-290 hydrocarbon refrigerant to meet energy and environmental targets while delivering effective heat transfer. Facility managers observe lower refrigerant charge volumes and compliance with modern efficiency expectations.
#@@# Certified Reliability.#@#
Manufacturers delivered cETLus and ETL certifications to verify safety and sanitation standards for commercial use. Buyers in food service, education, healthcare, and hospitality receive documented compliance that supports inspections and procurement requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gasket integrity weekly and replace any cracked seals to maintain consistent temperature control and reduce energy use. Defrost unit monthly when frost exceeds 1/4 inch; scrape gently and dry thoroughly to prevent corrosion. Clean condenser coils every three months using a brush or vacuum to preserve compressor efficiency. Sanitize stainless steel interior after each product change with approved cleaner and rinse. Verify caster locks and level adjustment before service each shift.
