For high-volume ice cream service needing precise temperature control, this drop-in freezer offers reliable performance and durable construction. Designed for counters and passthroughs, it maintains setpoints between -5°F and 10°F (-20°C to -12°C) to preserve texture and scoopability. The cabinet holds two 3-gallon cans and includes mounting hardware for secure installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Glastender DI-FR36-FL and remove lids. Defrost if ice build-up exceeds 1/4 inch. Clean interior and stainless steel flip lid with mild soap and warm water; rinse and dry. Wash 3-gallon cans and shelves in warm, soapy water; sanitize food contact surfaces per local rules. Vacuum condenser coils and remove debris to maintain airflow. Inspect door seals and mounting hardware; replace worn parts. Allow unit to dry fully before reconnecting power.#@@#Additional Info#@#Glastender DI-FR36-FL 28" drop-in ice cream freezer features a stainless steel top and interior, galvanized exterior wrap, R-290 refrigeration, 1/4 HP compressor, two 3-gallon cans, and cETLus/ETL-Sanitation listings.#@@#General Info#@#Description #@#
For high-volume ice cream service needing precise temperature control, this drop-in freezer offers reliable performance and durable construction. Designed for counters and passthroughs, it maintains setpoints between -5°F and 10°F (-20°C to -12°C) to preserve texture and scoopability. The cabinet holds two 3-gallon cans and includes mounting hardware for secure installation.
#@@# Temperature Precision#@#
The refrigeration system uses R-290 refrigerant and a 1/4 HP compressor to sustain setpoints from -5°F to 10°F (-20°C to -12°C). It minimizes temperature fluctuations, reducing product degradation and ensuring consistent portioning.
#@@# Can Capacity#@#
The unit accommodates two 3-gallon cans, ideal for high-turn environments like cafeterias, bars, and hospital kitchens. Operators can stage two flavors to streamline service and reduce refills.
#@@# Stainless Construction#@#
A stainless steel top and interior liner resist corrosion and simplify cleaning. Staff can maintain hygienic conditions without abrasive methods that risk surface damage.
#@@# Installation Footprint#@#
The cabinet requires a 24-3/4" x 14-3/4" cutout and measures 24"W x 18"D nominally, fitting standard counters with minimal modification.
#@@# Access and Cover#@#
A stainless steel hinged flip lid offers quick access, while a solid cover seals the well to maintain temperatures and reduce moisture ingress. The flip-top design supports faster service during busy periods.
#@@# Certifications and Safety#@#
cETLus and ETL-Sanitation listings confirm compliance with electrical and sanitation standards. The 120v, 60 Hz, single-phase configuration with a 3.5 amp draw connects easily to standard circuits.
The galvanized steel exterior ensures durability, and mounting hardware secures installation. The unit weighs approximately 135 pounds, with system labeling identifying Model DI-FR36-FL for service and parts traceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Glastender DI-FR36-FL by cleaning condenser coils monthly to ensure airflow and cooling. Sanitize the stainless steel interior and lid weekly with mild detergent; rinse and dry to prevent corrosion. Inspect door hinges and hardware monthly; tighten fasteners and replace gaskets to maintain temperature. Defrost as needed, removing ice promptly. Log maintenance for compliance and warranty.
