Stop sacrificing pour quality for throughput. This draft tower combines air-cooled temperature control with durable ceramic column construction to maintain consistent draft performance during extended service periods. It supports four stainless steel faucets, allowing multiple kegs to be served simultaneously.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and drain fluids. Remove faucet handles; soak stainless steel parts in warm, soapy water and scrub with a non-abrasive brush. Rinse and sanitize food-contact surfaces per CSA guidelines. Clean ceramic column and brass finish with mild detergent; avoid acidic cleaners. Clear mirror-finish drain pan and wash the perforated insert. Inspect seals and restriction lines; flush with sanitizer. Dry components and reassemble, then test for leaks and cooling.#@@#Additional Info#@#Glastender BM-4-PB countertop Braumeister draft tower has four stainless steel faucets, a ceramic column with brass finish, air-cooled operation, and built-in restriction lines.#@@#General Info#@#Description #@#
Stop sacrificing pour quality for throughput. This draft tower combines air-cooled temperature control with durable ceramic column construction to maintain consistent draft performance during extended service periods. It supports four stainless steel faucets, allowing multiple kegs to be served simultaneously.
#@@# Column Durability#@#
The ceramic column resists corrosion and surface wear in high-traffic pouring stations, preserving finish integrity over time. Customers can maintain sanitary lines and a polished counter presence without frequent repairs.
#@@# Faucet Configuration#@#
Four stainless steel faucets provide simultaneous dispense capability for varied product offerings, effectively reducing wait times during peak hours. Staff can calibrate each faucet independently to control flow and maintain portion consistency.
#@@# Air Cooling System#@#
An air-cooled design minimizes heat transfer from the ambient environment to the tower, helping to preserve product temperature from keg to glass. Technicians install the tower on countertop mounts, while the cooling system reduces thermal strain on refrigeration equipment.
#@@# Restriction Line Integration#@#
Built-in restriction lines ensure controlled flow rates that protect carbonation levels and reduce foam, improving fill accuracy. Operators can adjust pour speed without altering faucet hardware, enhancing service consistency.
#@@# Surface Drain Design#@#
A mirror-finish surface mount drain pan channels spills into a removable perforated insert for rapid cleaning and minimal downtime. Maintenance crews can easily remove the insert for sanitation cycles, restoring a clean service area quickly.
#@@# Installation Footprint#@#
The countertop mount is ideal for compact bar layouts, featuring a 13-inch depth and a 33-inch height profile that balances reach and clearance. Installers appreciate the 48-pound unit weight for ease of handling and secure mounting during setup.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect faucets daily for leaks and tighten fittings with the appropriate wrench to prevent product loss. Flush lines weekly with approved brewery cleaner, following dilution and contact-time specifications to avoid residue. Sanitize faucets and removable perforated insert after each service period using hot water and chemical sanitizers approved for foodservice. Check air-cooled ventilation for obstructions monthly and clear debris to maintain stable dispense temperatures.
