The Follett LLC 7UD114A-NW-NF-ST-00 Champion 7 is a compact undercounter ice-only dispenser designed for offices, healthcare facilities, and institutional environments. Its narrow 14.62-inch width allows installation beneath counters to save valuable workspace. The unit produces soft, chewable Chewblet® nugget ice ideal for beverages, hydration, and patient care applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off the unit and disconnect power before cleaning. Wipe stainless steel exterior surfaces with a soft cloth and mild, non-abrasive cleaner to protect the finish. Sanitize the ice dispensing area and drip tray regularly to maintain hygienic operation. Inspect internal components periodically and follow recommended maintenance schedules to ensure consistent, reliable performance.#@@#Additional Info#@#The Follett Champion 7 undercounter ice-only dispenser provides Chewblet® nugget ice from a compact, integrated unit. Its 14.62-inch width allows installation in tight commercial and healthcare spaces.#@@#General Info#@#Description #@#
The Follett LLC 7UD114A-NW-NF-ST-00 Champion 7 is a compact undercounter ice-only dispenser designed for offices, healthcare facilities, and institutional environments. Its narrow 14.62-inch width allows installation beneath counters to save valuable workspace. The unit produces soft, chewable Chewblet® nugget ice ideal for beverages, hydration, and patient care applications.
#@@# Structural Design#@#
The stainless steel exterior delivers durability and a professional appearance suitable for front- or back-of-house use. Its undercounter configuration maximizes workspace efficiency, while smooth panels and accessible components simplify routine cleaning and preventive maintenance. Reinforced construction ensures consistent performance under high-use conditions.
#@@# Ice Dispensing#@#
Produces Chewblet® nugget ice ideal for beverages, hydration, and healthcare applications. Ice dispensing is hygienically designed to minimize direct hand contact. The integrated system reduces equipment clutter and supports efficient workflows.
#@@# Production Capacity#@#
Engineered for consistent daily ice production with internal storage for immediate access. Supports multiple users simultaneously without interruption. Ice quality and chewable texture are preserved, providing reliable service during peak periods.
#@@# User Interface#@#
Features an intuitive control layout for users of all experience levels. Clear indicators for ice availability and maintenance alerts reduce operational errors. Ergonomically positioned controls promote hygienic use and quick access.
#@@# Installation Flexibility#@#
The compact footprint allows placement in tight spaces. Standard 115V electrical compatibility enables straightforward installation. Narrow width and shallow depth facilitate integration into existing cabinetry or undercounter areas.
#@@# Hygiene & Safety#@#
Minimizes direct contact with ice during dispensing. Drip trays and dispensing surfaces are removable for cleaning. Internal components are accessible for inspection and maintenance. Designed for safe, reliable operation in offices, healthcare, and institutional settings.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Clean stainless steel exterior panels regularly with a mild cleaner to maintain appearance. Sanitize the ice dispensing zone as part of routine preventive maintenance. Inspect and service internal components per recommended schedules to ensure reliable operation. Periodically check vents and airflow paths to maintain consistent ice production.
