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Essendant BWKSPORKWHPPIW 9.06" W White Mediumweight Wrapped Polypropylene Cutlery Spork - 1000 per Carton

Essendant

$12.95
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SKU:
BWKSPORKWHPPIW
Weight:
6.00 LBS
Shipping:
Calculated at Checkout
Filter Type:
Cutlery Sets
Material:
Polypropylene
email_price:
no
Tags:
Disposable Utensils
Label Option type:
rectangles
Net Price:
11.01
msrp_price:
no
Ship From:
19182
Product Taxonomy:
CulinaryDepot>>Disposable>>Plastic Disposable
Keyfeatures5:
White color suits table settings
call_price:
no
map_price:
no
Packed By:
1 Each
Keyfeatures4:
Durable, resists bending
MAP Price:
12.95
Keyfeatures6:
Ideal for food service and institutional use
Manufacturer:
Essendant
login_price:
no
Keyfeatures:
9.06" polypropylene spork combines fork and spoon
Keyfeatures3:
1000 per carton for bulk use
Keyfeatures2:
Individually wrapped for hygiene
List Price:
28.70
Trigger BC Integration:
Y-6/23/2026_6:00PM
Taxonomy Weight:
6
Filter_Manufacturer:
Essendant
Filter_Color:
White
Filter_Material:
Polypropylene
Filter_Type:
Cutlery Sets
Primary Image:
Essendant_BWKSPORKWHPPIW.jpg
Sale Price:
12.95
short_description:
Essendant BWKSPORKWHPPIW 9.06" white mediumweight wrapped polypropylene spork ensures reliable single-use performance.
Dimensions:
11.42 9.45 9.06
Real Weight:
5.51
Real Width:
9.45
Real Height:
9.06
Real Depth:
11.42
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing utility for convenience. Mediumweight wrapped polypropylene sporks offer reliable performance for high-volume foodservice, combining fork and spoon functions in one cost-effective item. Ideal for cafeterias, catering, healthcare, and institutional dining, each spork balances strength and single-use hygiene for efficient service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe sporks with mild detergent and warm water, rinse, and air dry. Sanitize high-touch zones like menu covers, shakers, chair backs, and door handles to prevent germ transfer. Check seating crevices and shelves for crumbs; remove debris to deter pests. Record cleaning frequency and replace damaged sporks to maintain compliance.#@@#Additional Info#@#Essendant’s BWKSPORKWHPPIW spork, 9.06", polypropylene, durable, heat-resistant, combines fork/spoon in one disposable utensil. Packaged 1,000/carton, ideal for cafeterias, catering, hospitals, and high-volume foodservice.#@@#General Info#@#Description #@# Stop sacrificing utility for convenience. Mediumweight wrapped polypropylene sporks offer reliable performance for high-volume foodservice, combining fork and spoon functions in one cost-effective item. Ideal for cafeterias, catering, healthcare, and institutional dining, each spork balances strength and single-use hygiene for efficient service. #@@# Wrapped Design#@# Individually wrapped sporks ensure sanitation and simplify distribution in busy service lines. Wrapping minimizes contamination and lets staff stage utensils without exposure to debris. #@@# Polypropylene Construction#@# Made from polypropylene, these sporks resist chemicals and maintain stability under typical foodservice temperatures. The material prevents cracking during use and withstands acidic or oily foods without degrading. #@@# Mediumweight Profile#@# The mediumweight design balances rigidity and cost, offering enough strength for common entrees while reducing material expense. Staff can pierce and scoop without frequent breakage. #@@# Combined Utility#@# Tines and a shallow bowl combine fork and spoon functions, reducing the need to stock and distribute multiple items. This multipurpose utensil simplifies inventory and lowers packaging volume. #@@# Pack Quantity#@# Packed in cartons of 1000 units, the bulk supply meets large-scale needs and reduces reordering frequency. This supports predictable consumption cycles and minimizes administrative downtime. #@@# Neutral Appearance#@# The white color provides a neutral, professional look that complements various disposable tableware and plated presentations. It blends with diverse service aesthetics without highlighting single-use components. Essendant has supported professional foodservice operators since 1998, delivering durable, practical solutions tailored to operational needs. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Essendant BWKSPORKWHPPIW spork for reliable service in high-volume settings by inspecting wrappers and sporks for damage or contamination. Discard compromised units. Sanitize storage areas and keep them dry and cool. Rotate stock using first-in, first-out methods. Monitor inventory to avoid humidity exposure. Verify supplier codes. Train staff on handling and disposal to reduce contamination and meet regulations.