Stop sacrificing durability for disposability. These mediumweight wrapped polypropylene forks deliver consistent performance for high-volume foodservice environments, combining dependable strength with hygienic single-use convenience. Designed for busy operations, they streamline service while reducing labor tied to washing and breakage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe wrapped polypropylene forks with mild detergent, rinse, air-dry, and store in a dry area off the floor. Clean high-touch zones—menu covers, salt shakers, chair backs, and bathroom handles—frequently with an EPA-registered disinfectant to prevent germ transfer, contamination, pest attraction, and maintain hygiene, customer perception, and compliance with cleanliness standards.#@@#Additional Info#@#Essendant mediumweight polypropylene fork, 8.66" wide, 8.9" high, offers sturdy disposable cutlery; white, single-use forks resist bending, meet commercial standards, and come 1,000 per carton.#@@#General Info#@#Description #@#
Stop sacrificing durability for disposability. These mediumweight wrapped polypropylene forks deliver consistent performance for high-volume foodservice environments, combining dependable strength with hygienic single-use convenience. Designed for busy operations, they streamline service while reducing labor tied to washing and breakage.
#@@# Wrapped Hygiene#@#
Each fork arrives individually wrapped to maintain sanitary integrity during transport and storage. Facilities preserve food safety protocols and reduce contamination risk when staff handle utensils in high-traffic settings.
#@@# Mediumweight Strength#@#
Constructed from polypropylene, the forks provide balanced rigidity for reliable fork performance without the brittleness of lightweight alternatives. Front-line staff achieve secure handling of salads, entrees, and sides while minimizing splintering or deformation during typical use.
#@@# Standard Length#@#
At 8.66 inches, the forks match common service expectations for guest comfort and utensil reach. Operators benefit from a familiar dimension that fits standard cutlery trays, bussing carts, and disposable flatware organizers.
#@@# Bulk Packaging#@#
Supplied 1000 per carton, the packaging supports continuous service in cafeterias, catering, and institutional dining. Inventory managers reduce reorder frequency and downtime through consolidated stock levels.
#@@# Foodservice Compatibility#@#
Polypropylene resists staining and tolerates room-temperature food contact, making these forks suitable for salads, pastas, and plated entrees. Kitchen staff gain a versatile utensil that integrates across multiple meal periods.
#@@# Efficient Cost Control#@#
Single-use wrapped forks eliminate dishroom labor and breakage costs while supporting consistent guest experience. Procurement teams achieve predictable unit costs and simplified waste handling aligned with operational budgets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect forks before use to confirm wrappers remain intact and discard any damaged units. Clean storage areas weekly to prevent contamination and keep forks in their original packaging until needed. Rotate stock using first-in, first-out procedures to maintain freshness and reduce waste. Store cartons in a cool, dry area away from direct sunlight and strong odors. Monitor inventory levels monthly and reorder before stock reaches critical minimums to avoid service interruptions.
