Stop compromising operational sustainability for convenience. This heavy-weight disposable platter delivers durable service performance while supporting environmental goals, allowing kitchens to serve hot or cold items without special handling concerns. Designed for high-turn settings, this platter withstands microwave and freezer use, ensuring straightforward prep and storage workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter surfaces after use with a food-safe detergent and warm water, scrubbing high-touch edges like rims and stacks. Rinse, air dry or towel dry with a clean lint-free cloth. Discard soiled units; avoid abrasive pads to preserve bagasse integrity. Clean surrounding chair backs, menus, and condiment holders daily to prevent germ transfer and pest attraction. Maintain records of surface cleaning to support CSA and health-code inspections.#@@#Additional Info#@#Empress EPL-16-2 bagasse platters measure 12.5" x 10" and pack four cases of 125 each. They are durable, compostable, heat-resistant, and meet CSA handling expectations.#@@#General Info#@#Description #@#
Stop compromising operational sustainability for convenience. This heavy-weight disposable platter delivers durable service performance while supporting environmental goals, allowing kitchens to serve hot or cold items without special handling concerns. Designed for high-turn settings, this platter withstands microwave and freezer use, ensuring straightforward prep and storage workflows.
#@@# Durable Bagasse Construction#@#
Engineered from bagasse, the platter offers robust structural integrity under load, minimizing collapse or warping during service. Operations benefit from a compostable raw material that maintains form with both hot fillings and cold items.
#@@# Heat And Cold Resistance#@#
Manufacturers report high tolerance to temperature extremes, enabling microwave reheating and freezer storage without material breakdown. Staff gain flexibility in staging production and holding units without needing to transfer to alternative containers.
#@@# Generous Dimensions#@#
Measuring approximately 12.5 inches by 10 inches, the surface accommodates full portions, shared plates, or plated entrees with space for garnishes. Chefs can preserve presentation while minimizing cross-use of disposables.
#@@# Heavy Duty Weighting#@#
Heavy-weight construction supports substantial food weights and reduces the risk of leakage or sag under steam heat. Managers can reduce waste and rework from spills, improving throughput and labor efficiency.
#@@# Bulk Packaging Efficiency#@#
Four packs of 125 platters per case optimize storage and restocking cycles for large-volume accounts such as universities, hospitals, and banquet operations. Purchasing teams can lower handling frequency and benefit from predictable inventory turns.
#@@# White Neutral Finish#@#
A white coloration provides a clean, professional backdrop for plated items and photographic menus while simplifying compliance with presentation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store Empress EPL-16-2 platters in a cool, dry area to prevent moisture absorption and maintain structural integrity. Rotate stock by FIFO and inspect packs for compression damage before use. Clean storage racks and pallets weekly to avoid contamination. When microwaving, monitor dwell time to prevent scorching; test a sample before mass use. Dispose of soiled units per composting protocols when available to support sustainability and regulatory compliance.
