This heavy-duty work table features a robust stainless steel top, a galvanized open base with undershelf, and NSF certification to meet rigorous foodservice standards while supporting continuous kitchen workflows. Equip your operation with a stable, code-compliant surface engineered for frequent use and simplified sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gear near the Duke 36" work table and clear the top. Wipe the 16 gauge 400-series stainless surface with mild detergent and a soft cloth, rinse, then dry to prevent corrosion and bacteria. Scrub the 1-1/8" riser and 1-1/2" backsplash edges; remove grease from the galvanized undershelf and posts with a degreaser for galvanized steel. Clean condenser coils and vents on nearby equipment to reduce fire risk and energy use.#@@#Additional Info#@#Duke model 416-2436-2R is a 36" x 24" stainless steel work table with a 1-1/8"H riser, 1-1/2" backsplash/upturn, rounded bullnose edge, galvanized open base with undershelf, Type 400 16-gauge top, NSF certified, and weighing 76 pounds.#@@#General Info#@#Description #@#
This heavy-duty work table features a robust stainless steel top, a galvanized open base with undershelf, and NSF certification to meet rigorous foodservice standards while supporting continuous kitchen workflows. Equip your operation with a stable, code-compliant surface engineered for frequent use and simplified sanitation.
The 16 gauge 400 series stainless steel top provides a resilient workplane that resists corrosion and tolerates daily cleaning protocols. The 24 inch depth and 36 inch length offer an expansive prep area that accommodates multiple tasks without crowding.
A 1-1/8 inch high riser paired with a 1-1/2 inch upturn backsplash controls spills and prevents liquids from running behind the table. Operators maintain cleaner walls and reduce maintenance time by containing messes on the work surface.
The rounded rolled bullnose edge enhances operator comfort during prolonged prep and reduces the risk of edge damage. Staff experience fewer hand strain incidents and the edge simplifies cleanup by eliminating sharp crevices.
Galvanized steel posts and an undershelf create a corrosion-resistant support structure that sustains heavy loads. Managers gain stable storage beneath the top while protecting stored items from direct floor contact.
At 36 inches high with a 36 by 24 inch footprint, the table aligns with standard counter heights and fits common kitchen layouts. Planners achieve ergonomic workflows and maintain consistent clearance for equipment and carts.
NSF certification verifies compliance with public health standards, and the unit weighs 76 pounds for predictable handling during installation. Facilities can document regulatory conformance and plan labor for delivery and placement accurately.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Duke 416-2436-2R work table by cleaning the 16/400 stainless steel top daily with a neutral pH cleaner and soft cloth to prevent corrosion. Inspect the 1-1/8" riser and 1-1/2" backsplash weekly; remove debris and sanitize. Degrease the galvanized undershelf and posts monthly with a non-acidic degreaser and rinse. Verify rounded bullnose edge and welds quarterly for damage and repair. Level the 36" high table after relocation and tighten fasteners.
