Stop sacrificing workspace for capacity. This stainless steel work table delivers a long, continuous prep surface and integrated undershelf to support sustained production in commercial kitchens while maintaining sanitary standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the stainless steel top and riser with mild detergent and warm water using a soft cloth; rinse and dry to prevent streaks. Remove debris from undershelf and posts; scrub with non-abrasive pads. Degrease backsplash and rounded edges regularly to reduce fire risk. Inspect seals and tighten fasteners to avoid breakdowns. Clean condenser coils and vents on nearby equipment to save energy. Follow CSA and NSF guidelines and unplug equipment before wet cleaning.#@@#Additional Info#@#Duke 314S-30144-5R stainless steel work table measures 144" W x 30" D x 36" H. It has a 5" backsplash, 14/300 Type 300 top, rolled bullnose edge, open stainless undershelf, and is NSF certified for heavy prep workflows.#@@#General Info#@#Description #@#
Stop sacrificing workspace for capacity. This stainless steel work table delivers a long, continuous prep surface and integrated undershelf to support sustained production in commercial kitchens while maintaining sanitary standards.
#@@# Top Surface#@#
The 144-inch by 30-inch stainless top provides expansive uninterrupted space for prep, assembly, and staging, enabling teams to spread tasks across a single surface. The 300 series stainless resists corrosion and cleans easily, supporting routine sanitation protocols and reducing downtime for maintenance.
#@@# Undershelf Storage#@#
Built with a full-length stainless undershelf, the table stores bulk pots, pans, and small equipment directly beneath the work surface to maximize footprint efficiency. Personnel can access stored items quickly during service, improving workflow and reducing transit between stations.
#@@# Backsplash Protection#@#
A 5-inch high backsplash riser prevents runoff against the wall and contains spills during heavy prep cycles, protecting wall finishes and simplifying cleaning procedures. Staff maintain cleaner surroundings and meet health code expectations with minimal additional equipment.
#@@# Support Frame#@#
The open base uses stainless steel posts and bracing to deliver structural stability across the full 144-inch span, minimizing flex under load. Teams can place heavy equipment or stacked trays on the surface with consistent support across the table length.
#@@# Height and Ergonomics#@#
Set at 36 inches high, the work height aligns with standard commercial counter dimensions to reduce operator strain during prolonged tasks. Workers maintain ergonomic posture for repetitive operations, which helps sustain productivity over long shifts.
#@@# Edge and Finish#@#
Finished with a rounded bullnose edge, the table reduces sharp contact points while permitting comfortable leaning and safe handling of trays.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Duke 314S-30144-5R work table by cleaning stainless surfaces daily with a neutral detergent and soft cloth to prevent corrosion. Remove debris from joints and undershelf; scrub with a nonabrasive pad and rinse thoroughly. Inspect welds, posts, and rounded bullnose edges weekly for deformation; tighten mounting hardware to 20–25 pounds-inch torque where applicable. Sanitize per NSF guidelines after heavy use and dry surfaces to prevent spotting.
