Transform your kitchen operations with a powerful combi oven designed for efficiency and versatility. This natural gas unit combines the functions of a steamer and oven, allowing culinary professionals to prepare a wide range of dishes with precision. With a robust output of 68,200 BTU, it meets the demands of high-volume environments while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your kitchen safe and efficient, regular cleaning is essential. Unplug the combi oven and remove all pans. Use a mild soap solution and a soft cloth for the interior. Focus on the steam generator and controls. Clean the exterior with non-abrasive cleaners. Regularly check and clean the gas burners to prevent grease buildup. This enhances food safety, reduces fire risks, and lowers utility costs.#@@#Additional Info#@#The Convotherm C4 ET 10.10GB-N DD SGL-NG is a versatile combi oven for commercial kitchens. It holds ten half-size pans, runs on natural gas, and offers 68,200 BTU.#@@#General Info#@#Description #@#
Transform your kitchen operations with a powerful combi oven designed for efficiency and versatility. This natural gas unit combines the functions of a steamer and oven, allowing culinary professionals to prepare a wide range of dishes with precision. With a robust output of 68,200 BTU, it meets the demands of high-volume environments while ensuring consistent results.
#@@# Programmable Control System#@#
Featuring an advanced programmable control system, this oven allows chefs to set precise cooking times and temperatures for various recipes. This capability enhances consistency and reduces the risk of human error, ensuring that every dish meets quality standards. Additionally, the intuitive interface simplifies operation, making it accessible for all kitchen staff.
#@@# Stainless Steel Construction#@#
Built with durable stainless steel, this combi oven withstands the rigors of daily use in busy kitchens. Its robust construction resists corrosion and wear, ensuring longevity and reliability. The sleek design not only enhances the kitchen's aesthetic but also facilitates easy cleaning and maintenance.
#@@# High Capacity Cooking#@#
Accommodating up to ten half-size sheet pans or ten full-size hotel pans, this oven maximizes cooking capacity without compromising on quality. This feature is essential for institutions like schools and hospitals, where large quantities of food must be prepared efficiently. The spacious interior allows for simultaneous cooking of multiple dishes, streamlining kitchen operations.
#@@# Energy Efficient Design#@#
Certified by ENERGY STAR, this oven promotes energy efficiency, helping to reduce operational costs. Its design minimizes energy consumption while maintaining high performance, making it an environmentally friendly choice for commercial kitchens. This efficiency not only benefits the bottom line but also supports sustainability efforts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Ensure clear access for delivery. Additional charges may apply for inside delivery or liftgate services.#@@#Maintenance Guide#@#To ensure optimal performance of the Convotherm C4 ET 10.10GB-N DD SGL-NG, conduct regular maintenance. Clean the stainless steel exterior with a soft cloth and mild detergent. Inspect the steam generator for mineral deposits and descale as needed. Check the programmable control settings for accuracy. Verify that the gas supply functions correctly and that all connections are secure. Regularly empty and clean the drip tray to avoid overflow.