The Convotherm C4 ED 10.10GB-N-NG combi oven and steamer provides high-capacity cooking with precise steam and convection control, making it ideal for busy kitchens. Designed to hold ten half-size pans, this natural gas unit delivers 68,200 BTU of power with an internal boiler/steam generator, ensuring consistent results for baking, roasting, and proofing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug Convotherm C4 ED 10.10GB-N-NG and let cool. Remove racks/trays, wash with warm water and detergent, rinse, and dry. Clean chamber with non-abrasive cleaner, wipe corners/seals, inspect seals. Degrease exterior and controls with soft cloth. Flush steam generator per schedule, descale if needed. Clean condenser coils/vents. Reinstall dry components, reconnect power.#@@#Additional Info#@#Convotherm C4 ED 10.10GB-N-NG is a half-size stainless steel natural gas combi oven holding ten 13" x 18" pans, delivering 68,200 BTU with 120v, 1-phase, 60 Hz power; controls use dials/buttons, steam from an internal boiler, unit weighs 434 lbs.#@@#General Info#@#Description #@#
The Convotherm C4 ED 10.10GB-N-NG combi oven and steamer provides high-capacity cooking with precise steam and convection control, making it ideal for busy kitchens. Designed to hold ten half-size pans, this natural gas unit delivers 68,200 BTU of power with an internal boiler/steam generator, ensuring consistent results for baking, roasting, and proofing.
#@@# Pan Capacity#@#
This model accommodates (10) 13" x 18" half-size pans, enabling the simultaneous preparation of multiple dishes. Operators can batch bake, roast, or steam while maintaining even cooking and optimal yields.
#@@# Gas Heat Output#@#
With a 68,200 BTU natural gas rating, the oven offers rapid recovery and reliable performance under heavy use. Chefs can maintain target temperatures during service, reducing cycle times and ensuring consistent quality.
#@@# Steam Generation#@#
The integrated boiler/steam generator provides controlled steam for precise humidity management. Kitchens can achieve consistent crusts, retain moisture, and perfect textures when alternating between dry and steam-assisted cooking modes.
#@@# Control Interface#@#
User-friendly dials and buttons enable quick adjustments for staff with varying levels of experience. The intuitive controls minimize training time and allow for fast changes during busy service periods.
#@@# Electrical Requirements#@#
This unit operates on 120v single-phase power, drawing 7.5 amps at 60 Hz. It integrates seamlessly into commercial kitchens equipped with a natural gas supply and proper ventilation.
#@@# Construction And Footprint#@#
Built with stainless steel, this unit is designed for durability and easy cleaning. Its compact dimensions of 37.2" in width, 43.32" in height, and 33.78" in depth make it ideal for tight spaces, helping to conserve floor space for additional equipment. The robust exterior resists corrosion and simplifies maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Sir or Madam, clean the Convotherm C4 ED 10.10GB-N-NG combi oven’s steam generator weekly to prevent scale buildup. Flush with recommended descaler. Inspect and wipe condenser and air intakes monthly. Wash racks in soapy water after heavy use. Clean interior with nonabrasive detergent. Check door gaskets for damage. Inspect burner assemblies for soot. Service gas lines annually. Keep drain lines clear. Tighten knobs and check electrical connections quarterly.