When high-volume kitchens require sustained power and repeatable results, this heavy pot gas range delivers consistent thermal performance and service durability. It provides four open-top round burners rated at 40,000 BTU each, yielding a combined 160,000 BTU output that supports simultaneous high-load cooking. The stainless steel exterior and substantial frame minimize downtime from corrosion and simplify sanitation in commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool the range. Scrape grates and burners to remove food debris, then lift grates and wash with warm, soapy water. Wipe stainless exterior and backriser with non-abrasive cleaner. Clean oven interior with manufacturer-approved degreaser; remove rack and wash separately. Vacuum condenser area and legs to remove dust. Inspect seals and burner ports; clear clogs with a soft brush. Dry all parts before reconnecting gas and testing ignition.#@@#Additional Info#@#Comstock-Castle FK430-NG is a 36" natural gas range with four 40,000 BTU burners, stainless steel exterior, 31-1/2" oven, one rack, 7" backguard, 6" legs, NSF and cETLus certified.#@@#General Info#@#Description #@#
When high-volume kitchens require sustained power and repeatable results, this heavy pot gas range delivers consistent thermal performance and service durability. It provides four open-top round burners rated at 40,000 BTU each, yielding a combined 160,000 BTU output that supports simultaneous high-load cooking. The stainless steel exterior and substantial frame minimize downtime from corrosion and simplify sanitation in commercial environments.
Four High-Output Burners
Each burner produces 40,000 BTU, enabling rapid boil times and powerful searing across multiple pots. Operators accelerate throughput during peak service windows while maintaining stable heat under load.
Commercial Oven Capacity
The range includes a large oven with porcelain and aluminized lining and three rack positions, supporting sheet pans and full-size trays. Chefs execute roasting, braising, and hold functions with consistent internal temperatures.
Durable Stainless Exterior
All stainless steel construction on the front, sides, and backriser resists the corrosive effects of steam and cleaning chemicals. Maintenance teams reduce repair cycles and preserve appearance in open kitchens.
Heavy-Duty Grates
Cast iron grates sized 18" x 13-1/2" provide robust support for oversized pots and pans. The grate geometry maintains stable cookware positioning and sheds heat for uniform pan contact.
Commercial Certifications
NSF and cETLus certifications validate compliance with sanitation and electrical safety requirements in institutional settings. Facility managers document regulatory conformance for inspections and procurement reviews.
Serviceable Design Features
The 7" high backguard and 6" stainless steel legs simplify integration with existing line equipment and ensure leveling on uneven floors. Technicians access burners and oven components for routine servicing without disassembling the primary frame.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Comstock-Castle FK430-NG by inspecting burner ports weekly and clearing carbon with a brass brush. Degrease stainless steel with a neutral pH cleaner and microfiber cloth; rinse and dry. Soak grates in soapy water; scrub cast iron lightly and re-season if dull. Clean oven interior and surfaces after heavy use with nonabrasive cleaners. Check door seal and level legs quarterly.
