Stop sacrificing throughput for control. This stainless steel countertop griddle-cheesemelter delivers focused thermal performance and continuous output in a compact design, enabling kitchens to handle high-volume orders without expanding line space. Built for heavy-duty use and NSF compliance, it ensures consistent surface heat and includes an integrated cheesemelter for finishing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let the Comstock-Castle griddle cool. Remove grease tray and wipe plate with a soft cloth and warm, soapy water; use a non-abrasive pad for stuck residue. Clean cheesemelter rack and radiant mesh with mild detergent and rinse. Empty and degrease vents and drip areas. Check seals and fittings for leaks. Dry all parts before reconnecting gas. Perform daily surface wipes and weekly deep cleans to maintain safety and efficiency.#@@#Additional Info#@#Comstock-Castle FHP24-24B-LP countertop griddle-cheesemelter features a 24"x21" griddle, 18"x18" cheesemelter rack, stainless steel build, 30,000 BTU, manual control, NSF certified, and optional 6" legs.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This stainless steel countertop griddle-cheesemelter delivers focused thermal performance and continuous output in a compact design, enabling kitchens to handle high-volume orders without expanding line space. Built for heavy-duty use and NSF compliance, it ensures consistent surface heat and includes an integrated cheesemelter for finishing.
#@@# Countertop Configuration#@#
Place the unit on a worktable or use 6ʺ legs to match existing line heights. The cabinet-style frame measures 24" wide, 28" deep, and 15" tall without legs, saving floor space while aligning with workflows.
#@@# Thick Griddle Plate#@#
The 24" x 21" x 3/4" steel plate retains heat and minimizes temperature drops during service. Rapid recovery between batches ensures consistent searing and reduces variability.
#@@# Integrated Cheesemelter#@#
An 18" x 18" pull-out rack with stainless steel radiant wire mesh provides targeted top heat for melting and finishing. Manual controls allow chefs to adjust browning for sandwiches, melts, and gratins.
#@@# Power And Fuel#@#
Two burners deliver 30,000 BTU using liquid propane through a 3/4" gas connection, ensuring fast preheat and steady cooking. Manual controls simplify operation and reduce training time.
#@@# Stainless Steel Construction#@#
The stainless steel exterior and components withstand heavy use and simplify cleaning. The durable finish resists corrosion and cleans easily with commercial detergents, supporting food safety compliance.
#@@# Serviceability And Certification#@#
Designed for easy maintenance, the unit features lift-off components and a removable cheesemelter rack to streamline cleaning. It meets sanitary and safety requirements, making it a reliable choice for institutional and hospitality kitchens.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean the 3/4" griddle plate daily to prevent carbon buildup. Scrape residues while warm, then apply a thin film of food-grade oil to protect the surface. Remove and degrease the cheesemelter rack weekly; wash radiant wire mesh with a soft brush and mild detergent. Verify the 3/4” gas connection and fittings monthly for leaks using approved leak solution. Calibrate manual controls and confirm NSF compliance during scheduled service.
