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Component Hardware FG51-1220 20" W Galvanized Fixed Flame Gard Baffle Filter

Component Hardware

$26.45
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SKU:
FG51-1220
Weight:
3.60 LBS
Minimum Purchase:
4 units
Shipping:
Calculated at Checkout
SKU Number:
FG51-1220__1072
NSF Certified:
Yes
Filter Type:
Hood Filters
Height (nominal):
12"
Thickness:
1.75"
Width (nominal):
20"
email_price:
no
Tags:
Exhaust Hood Filter
Label Option type:
rectangles
Net Price:
19.84
msrp_price:
no
Ship From:
08701
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Cooking Equipment Parts and Accessories>>Exhaust Hood Filters and Accessories
call_price:
no
map_price:
no
Mfr Toll Free:
(800) 526-3694
Packed By:
6 each per case
add_to_cart:
no
MAP Price:
26.45
Manufacturer:
Component Hardware
login_price:
no
List Price:
42.26
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
3.6
cULus Certified:
Yes
Filter_Manufacturer:
Component Hardware
Filter_Width:
11 - 20 Inches
Filter_Height:
11 - 20 Inches
Filter_Type:
Hood Filters
Primary Image:
Component Hardware_FG51-1220.jpg
specsheet:
Component Hardware_FG51-1220.pdf
Sale Price:
26.45
MIN_QTY:
y
Keyfeatures5:
cULus and NSF certified
Keyfeatures4:
1.75" thickness for airflow management
Keyfeatures6:
Light 3.6 pounds eases handling
Keyfeatures:
Galvanized Flame Gard baffle for grease control
Keyfeatures3:
20" width for targeted sections
Keyfeatures2:
Nominal 12" height fits standard hoods
short_description:
The Component Hardware FG51-1220 galvanized fixed Flame Gard baffle filter measures 12" H x 20" W with 1.75" thickness and weighs 3.6 pounds.
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Designed as an exhaust hood filter for cooking equipment systems, the unit integrates with typical hood exhaust setups and accessory racks. Purchasing teams streamline parts lists by selecting a component compatible with existing grease management programs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug hood power and let surfaces cool. Remove the Component Hardware FG51-1220 20" filter and soak in a degreasing solution for 10–15 minutes. Agitate with a non-abrasive brush, rinse with potable water, and air dry fully before reinstalling. Clean surrounding baffle cavities and hood interior weekly to remove grease, reduce fire risk, improve airflow, and extend equipment life. Record cleaning dates to support CSA and health inspections.#@@#Additional Info#@#Component Hardware FG51-1220 Flame Gard baffle filter, galvanized steel, 12" H x 20" W x 1.75" thick, weighs 3.6 lbs; fixed design with cULus and NSF certifications, fits standard exhaust hoods, captures grease for commercial kitchens.#@@#General Info#@#Description #@# Designed as an exhaust hood filter for cooking equipment systems, the unit integrates with typical hood exhaust setups and accessory racks. Purchasing teams streamline parts lists by selecting a component compatible with existing grease management programs.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Component Hardware FG51-1220 filter weekly and remove accumulated grease to preserve airflow and fire safety. Detach per manufacturer instructions and soak in a degreasing solution at 120–140°F for 10–20 minutes, then brush with a nylon brush. Rinse thoroughly and air dry before reinstalling. Verify gaskets and mounting hardware for wear; replace defective parts. Record maintenance dates and NSF/CSA certifications to ensure compliance.