Stop compromising throughput for consistent char performance. This floor model charbroiler combines heavy-duty construction with focused heat delivery to handle continuous service in high-traffic kitchens while maintaining reliable grilling results. Operators will appreciate the controlled manual settings and rugged components that simplify daily operation and routine maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and let unit cool fully. Remove grates and soak in hot, soapy water; scrub round rod grid with a stiff brush. Scrape the top grid and wipe the stainless steel exterior using non-abrasive cleaner. Empty and clean grease trough and water tubs; inspect EZ-tilt mechanism and clean under cast iron radiants. Clean open cabinet base and condenser areas to improve efficiency. Dry all parts before reassembly to prevent corrosion and ensure safe operation.#@@#Additional Info#@#Bakers Pride F-48RS-R-LP offers 150,000 BTU of radiant heat in a 48" stainless steel charbroiler for high-volume kitchens.#@@#General Info#@#Description #@#
Stop compromising throughput for consistent char performance. This floor model charbroiler combines heavy-duty construction with focused heat delivery to handle continuous service in high-traffic kitchens while maintaining reliable grilling results. Operators will appreciate the controlled manual settings and rugged components that simplify daily operation and routine maintenance.
#@@# Radiant Cast Iron#@#
Cast iron radiants distribute 150,000 BTU across the cooking surface for a uniform sear and steady heat retention. Technicians can replace and realign radiants quickly to restore even performance during peak periods.
#@@# Round Rod Grid#@#
The free-floating round rod top grid provides consistent contact marks and allows grease to drain away from the product, reducing flare-ups and improving cooking consistency. Chefs gain precise surface control for steaks, sandwiches, and panini across the entire 48-inch width.
#@@# EZ Grease Management#@#
The EZ tilt-to-front grease trough channels runoff into accessible water tubs, minimizing downtime for cleaning and reducing fire risk. Staff can access the trough from the front, accelerating waste removal and sanitation tasks.
#@@# Stainless Steel Construction#@#
The stainless steel exterior resists corrosion and simplifies daily wipe-down routines in busy kitchens. Facilities managers will find the finish withstands frequent cleaning chemicals and preserves a professional appearance.
#@@# Open Cabinet Base#@#
The open cabinet base provides storage and service access while keeping the unit elevated for quick inspections of gas and drain connections. Engineers can route lines and perform checks without removing heavy panels.
#@@# Adjustable Support Legs#@#
Six-inch adjustable legs allow precise leveling on uneven floors to maintain stable cooking heights and consistent contact with the grid. Installers achieve correct alignment quickly, preserving grill performance and reducing mechanical stress.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and cast iron radiants weekly; remove debris for even heat distribution and consistent sear. Drain and clean EZ tilt grease trough and water tubs daily; flush with warm water and mild detergent to prevent buildup and bacteria. Tighten fittings and check liquid propane connections monthly, using soapy water to detect leaks. Clean stainless steel exterior with nonabrasive detergent and a soft cloth after each shift to protect the finish and simplify sanitation.
