Handle peak service with precise heat control and heavy-duty construction, engineered for professional kitchens that demand sustained output and consistent results. This countertop hotplate uses liquid propane to deliver 132,000 BTU across six high-performance burners, enabling continuous high-volume cooking without sacrificing control or safety. Commercial operators gain repeatable performance and simplified maintenance from a stainless steel exterior and serviceable cast iron components.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and shut off LP supply before cleaning. Remove grates and drip pans; soak in warm water with mild detergent. Scrub cast iron burners with a nonmetal brush, rinse, and dry to prevent rust. Wipe stainless surfaces using a soft cloth and nonabrasive cleaner; avoid bleach. Clean under burners and inside vents to remove grease and prevent fires. Inspect seals and fittings for wear. Reinstall parts dry, restore gas, and test operation to ensure safety and efficiency.#@@#Additional Info#@#APW Wyott’s GHP-6S-LP 36" stainless steel hotplate has six 22,000 BTU burners for a total of 132,000 BTU. It features manual controls, cast iron grates, drip pans, adjustable legs, NSF and CSA certifications, and weighs 200 pounds.#@@#General Info#@#Description #@#
Handle peak service with precise heat control and heavy-duty construction, engineered for professional kitchens that demand sustained output and consistent results. This countertop hotplate uses liquid propane to deliver 132,000 BTU across six high-performance burners, enabling continuous high-volume cooking without sacrificing control or safety. Commercial operators gain repeatable performance and simplified maintenance from a stainless steel exterior and serviceable cast iron components.
#@@# Six Burner Array#@#
Six burners provide distributed heat for simultaneous large batch cooking, supporting rapid plate turnaround during peak periods. Operators set each manual control independently to match varied cooking tasks, minimizing bottlenecks on the line.
#@@# Cast Iron Grates#@#
Cast iron top grates offer robust support for heavy pots and pans and promote stable heat transfer to cookware. Staff benefit from even cooking surfaces and reduced risk of warping under constant use.
#@@# High Heat Output#@#
Total output equals 132,000 BTU, enabling rapid boil times and efficient searing across multiple stations. Chefs accelerate service cadence while maintaining consistent product quality.
#@@# Stainless Construction#@#
Stainless steel front and sides resist corrosion and simplify cleaning in regulated environments. Managers reduce downtime for repairs and maintain a professional kitchen appearance with minimal effort.
#@@# Adjustable Legs#@#
Four-inch adjustable legs allow precise leveling on uneven floors to maintain safe work ergonomics. Technicians calibrate installation quickly to meet local code and operational stability requirements.
#@@# Serviceable Burners#@#
Cast iron burners with manual controls allow straightforward maintenance and replacement, reducing long-term service costs. Maintenance teams access drip pans and burner components easily to keep performance steady.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the APW Wyott GHP-6S-LP hotplate by inspecting burners weekly for clogs and removing debris with a soft brush. Clean cast iron grates after each shift; soak in warm, soapy water, scrub with a nonmetallic pad, dry, and coat with food-grade oil to prevent rust. Wipe stainless steel surfaces with a pH-neutral cleaner and microfiber cloth; polish along the grain. Verify manual controls monthly, check drip pans daily, and replace when corroded.