Stop sacrificing throughput for control. This horizontal chicken broiler delivers radiant heat across a wide cooking surface while sustaining continuous production for high-volume operations. Designed for restaurants, campus kitchens, hospitals, and catering lines, the unit pairs a stainless steel assembly with a modular stand and 6" adjustable legs for heavy workloads and easy installation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and turn off gas supply. Remove grates and scraps; soak in warm, soapy water. Scrub interior with non-abrasive cleaner to remove grease and food debris. Clean burners and pilot assemblies with a soft brush; clear vent passages. Wipe exterior stainless steel with mild detergent and dry to prevent corrosion. Check seals and fittings for leaks. Regular cleaning stops sickness, prevents fires, lowers energy use, reduces breakdowns, and helps pass inspections.#@@#Additional Info#@#American Range AR-CCB-4836: 36" deep stainless steel chicken broiler, 160,000 BTU radiant heat, manual controls, modular base, adjustable legs, ETL sanitation, CETL US certified, 300 lbs, made in USA, ideal for high-volume charbroiling.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This horizontal chicken broiler delivers radiant heat across a wide cooking surface while sustaining continuous production for high-volume operations. Designed for restaurants, campus kitchens, hospitals, and catering lines, the unit pairs a stainless steel assembly with a modular stand and 6" adjustable legs for heavy workloads and easy installation.
#@@# Radiant Heat System#@#
Radiant burners produce 160,000 BTU across the 36" depth, ensuring consistent searing and browning across poultry loads. Heat distribution minimizes cold spots and reduces rework, maintaining product quality at scale.
#@@# Stainless Steel Construction#@#
The stainless steel exterior resists corrosion in high-use environments and simplifies sanitation workflows. Maintenance time decreases with smooth surfaces and standard fasteners for routine cleaning.
#@@# Modular Stand Design#@#
The modular base includes a floor model stand that supports the broiler while allowing service access and reconfiguration. Staff adjust the unit height with 6" legs to align with counter heights and ergonomic needs.
#@@# Round Rod Grids#@#
Round rod cooking grids provide direct radiant exposure and simple recovery of drippings to the tray system, ensuring even char and easy cleanup. Chefs achieve predictable grill marks and repeatable cook cycles.
#@@# Manual Controls#@#
Manual control knobs offer tactile feedback and rapid response for production shifts. Operators replicate setpoints without network dependencies, reducing training time across shifts.
#@@# Safety And Compliance#@#
ETL sanitation and CETL-US certification confirm the unit meets regulatory standards for commercial cooking equipment. Facility managers gain audit-ready documentation and lower inspection risks.
This unit features a durable 48" width when installed with the stand, consumes 47,000 watts equivalent in thermal input, and ships manufactured in the USA to support local service networks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the American Range AHS-4836 Horizontal Broiler.#@@#Maintenance Guide#@#For professional kitchens, perform weekly burner inspection and remove carbon buildup from the round rod grid to preserve radiant heat transfer. Clean stainless steel exterior with a neutral detergent and soft cloth; avoid abrasive pads. Verify manual controls and gas connections monthly for leaks using approved detectors. Level the floor model and confirm 6" adjustable legs secure load. Replace worn seals and document maintenance to sustain 160,000 BTU performance and compliance.
