For high-volume rotisserie and char-grill operations where throughput and consistency drive margins, this horizontal chicken broiler ensures controlled, repeatable results. It combines radiant heat technology with a durable stainless steel body for extended service life and precise cooking. Operators benefit from consistent browning, reduced rework, and maintenance access tailored for professional kitchens, institutions, and catering facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let cool. Remove grates and drip trays; soak in warm, soapy water and scrub with a nonabrasive pad. Wipe interior and exterior stainless surfaces with mild detergent, rinse, and dry to prevent corrosion. Clean burner ports and flue passages with a soft brush to maintain 160,000 BTU performance. Degrease hood, vents, and condenser coils regularly to prevent fires and reduce energy use. Inspect seals and legs; tighten hardware as needed.#@@#Additional Info#@#American Range AR-CCB-4827 stainless steel chicken broiler, 160,000 BTU radiant heat, Natural Gas, manual controls, modular stand, 6" legs, ETL sanitation, cETLus certified, 48" width, 27" depth, 270 lbs shipping weight.#@@#General Info#@#Description #@#
For high-volume rotisserie and char-grill operations where throughput and consistency drive margins, this horizontal chicken broiler ensures controlled, repeatable results. It combines radiant heat technology with a durable stainless steel body for extended service life and precise cooking. Operators benefit from consistent browning, reduced rework, and maintenance access tailored for professional kitchens, institutions, and catering facilities.
#@@# Radiant Heat System#@#
Radiant panels create a consistent heat field across the cavity, ensuring uniform searing and browning. This reduces hot spots and product variance across racks, improving yield and plate consistency in high-throughput settings.
#@@# High Total Output#@#
With 160,000 BTU of natural gas input, the unit recovers quickly and operates continuously during peak demand. Shorter cook cycles and higher turnover are achieved without sacrificing surface color or internal temperature.
#@@# Stainless Steel Construction#@#
The stainless steel exterior resists corrosion and simplifies sanitation for institutional kitchens and hospitals. It supports aggressive cleaning and maintains structural integrity under heavy use.
#@@# Adjustable Stand Legs#@#
Six-inch adjustable legs ensure stable operation on uneven floors and proper ventilation. Technicians can quickly level the unit during installation, improving access and serviceability.
#@@# Round Rod Grids#@#
Round rod grids handle repeated thermal cycling and support poultry racks and pans for even heat exposure. The design manages drips and simplifies cleaning by reducing trapped debris.
#@@# Manual Controls#@#
Simple manual controls ensure reliable operation for staff with varying skill levels. The layout minimizes training time and allows precise settings for consistent results across shifts.
This natural gas-fed, radiantly heated broiler meets ETL sanitation and CETL-US certifications for commercial foodservice.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the American Range AHS-4827 Horizontal Broiler.#@@#Maintenance Guide#@#Inspect burners weekly and remove grease buildup to maintain the American Range AR-CCB-4827’s heat transfer efficiency. Scrape and brush the round rod grids after cool down; soak removable parts in warm, soapy water and rinse thoroughly. Check pilot and ignition ports for obstructions and clear with compressed air. Verify 6" adjustable legs remain level and tighten fasteners. Schedule annual CETL service for gas calibration and safety verification.
