When throughput demands menu consistency, this chicken broiler delivers targeted heat, durable construction, and simple controls for high-volume operations. It produces 160,000 BTU of radiant heat to sear and finish poultry efficiently while ensuring consistent cook profiles. Operators benefit from a stainless steel exterior and modular base, ideal for kitchens, hospitals, universities, and hospitality venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and cool completely. Remove grates and clean with warm, soapy water; scrub round rod grids to dislodge grease. Wipe interior and exterior stainless steel with non-abrasive cleaner; rinse and dry. Clean burners and check for clogs; clear debris with a soft brush. Vacuum condenser and vents; inspect 6" adjustable legs and tighten hardware. Sanitize food-contact surfaces to stop sickness, reduce fire risk, lower energy use, and help pass inspections.#@@#Additional Info#@#American Range AR-CCB-4827 is a stainless steel, floor-model chicken broiler with 160,000 BTU radiant heat, manual controls, round rod grids, modular base, 6" adjustable legs, CETLus certified, made in USA.#@@#General Info#@#Description #@#
When throughput demands menu consistency, this chicken broiler delivers targeted heat, durable construction, and simple controls for high-volume operations. It produces 160,000 BTU of radiant heat to sear and finish poultry efficiently while ensuring consistent cook profiles. Operators benefit from a stainless steel exterior and modular base, ideal for kitchens, hospitals, universities, and hospitality venues.
#@@# Consistent Heat Output#@#
The broiler provides 160,000 BTU of radiant power across the grid, ensuring uniform browning and crisp skin on multiple loads. Manual controls let staff set and maintain heat intensity for consistent results throughout service.
#@@# Commercial Grade Construction#@#
Stainless steel panels and a modular base offer corrosion resistance and durability for heavy use. The design meets sanitation standards and CETL-US certification, ensuring compliance in foodservice environments.
#@@# Adjustable Service Height#@#
Six-inch adjustable legs allow leveling on uneven floors, reducing variability and improving ergonomics. Field adjustments integrate the unit into existing layouts without major modifications.
#@@# Efficient Cooking Surface#@#
Round rod grids provide a durable surface that withstands high heat and frequent cleaning. The grid pattern ensures even heat transfer and effective grease management for consistent throughput.
#@@# Simplified Controls#@#
Manual controls eliminate complex electronics, simplifying operation and reducing training time. Technicians benefit from easier access for maintenance, minimizing downtime.
#@@# Floor Model Integration#@#
With a 27" depth and 48" width, the floor model fits standard commercial footprints while maximizing cooking surface. It ships with a stand for quick deployment in new or retrofit installations.
Certifications, construction, and power ratings make this broiler reliable and maintainable for continuous production.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the American Range AHS-4827 Horizontal Broiler.#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to maintain consistent radiant heat output. Clean stainless steel exteriors with a nonabrasive detergent and soft cloth to prevent corrosion. Scrub round rod grids after each shift and immerse in warm, soapy water for heavy soils. Verify gas connections and manifold integrity monthly and tighten fittings per American Range specifications. Lubricate adjustable leg threads and level unit to distribute load evenly and prolong service life.
