Stop compromising workspace reliability for short-term savings. This stainless steel work table delivers a durable, sanitary, and adjustable surface engineered for continuous use in high-volume kitchens and service areas. Designed for commercial operators, the table combines a 14-gauge Type 304 top with a galvanized base to balance corrosion resistance and structural support.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Use mild detergent and warm water to scrub the stainless steel top, edge, and backsplash. Rinse and dry with a clean cloth to prevent spots. Degrease oven hoods, vents, and undershelf areas to reduce fire risk. Vacuum condenser coils and wipe legs and plastic feet to improve efficiency. Sanitize food-contact surfaces per CSA or local rules and document cleaning for inspections.#@@#Additional Info#@#Advance Tabco VKG-308 work table is 96" W x 30" D with a 14 gauge Type 304 stainless steel top, non-drip edge, and 10" backsplash. Galvanized legs, adjustable undershelf, and NSF certification ensure durability for commercial foodservice.#@@#General Info#@#Description #@#
Stop compromising workspace reliability for short-term savings. This stainless steel work table delivers a durable, sanitary, and adjustable surface engineered for continuous use in high-volume kitchens and service areas. Designed for commercial operators, the table combines a 14-gauge Type 304 top with a galvanized base to balance corrosion resistance and structural support.
#@@# Top Quality Construction#@#
The 14-gauge Type 304 stainless steel top provides a smooth, non-porous work surface that resists corrosion and simplifies sanitation. The countertop's non-drip edge and marine-style edge contain spills and protect adjacent equipment while preserving a clean work area.
#@@# Integrated Backsplash#@#
A 10" backsplash attaches to the rear of the top, preventing fluids from reaching walls and fixtures, thereby reducing cleaning time. The raised splash height supports compliance with sanitation protocols common to institutional foodservice operations.
#@@# Adjustable Undershelf#@#
A galvanized adjustable undershelf offers flexible storage for pots, pans, and prep supplies, allowing technicians to position shelf height for workflow optimization. The undershelf construction uses galvanized steel to provide added rigidity without compromising load capacity.
#@@# Galvanized Leg System#@#
Galvanized legs form a robust base that resists corrosion in humid or wet environments while maintaining structural stability under repeated use. The open base design enables easy access for cleaning and equipment storage beneath the table.
#@@# Adjustable Feet#@#
Plastic bullet-style adjustable feet permit leveling on uneven floors and stabilize the table under heavy loads, minimizing wobble during prep activities. The feet adjust quickly with hand tools to set a precise working height across the 96" width.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top weekly for surface scratches or contaminants and remove debris with a soft cloth and mild detergent; rinse and dry to prevent spotting. Clean the 10" backsplash and countertop non-drip edge after each shift to avoid buildup. Degrease the galvanized legs and undershelf monthly using a pH-neutral cleaner, then dry thoroughly. Tighten adjustable bullet feet quarterly and verify table remains level. Follow NSF guidance for sanitation.