Stop sacrificing durability for price. This heavy-duty work table features a corrosion-resistant 14 gauge Type 304 stainless steel top and a robust galvanized base designed for continuous commercial use, ensuring prep areas remain sanitary and stable under constant loads. Operations benefit from an NSF-certified design that includes a 5" backsplash and an adjustable undershelf to organize tools and streamline workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment. Remove debris with a dry cloth. Mix mild detergent in warm water and wipe the stainless top, backsplash, edges, and undershelf with a soft cloth. Rinse with clean water and dry immediately. Degrease oven hoods and vents with a commercial degreaser, then rinse. Clean condenser coils monthly to improve efficiency. Inspect seals and fasteners; tighten or replace worn parts to avoid breakdowns and pass inspections.#@@#Additional Info#@#Advance Tabco KLG-308 work table is 96" W x 30" D with a 14 gauge Type 304 stainless steel top, 5" backsplash, and rounded bullnose edge.#@@#General Info#@#Description #@#
Stop sacrificing durability for price. This heavy-duty work table features a corrosion-resistant 14 gauge Type 304 stainless steel top and a robust galvanized base designed for continuous commercial use, ensuring prep areas remain sanitary and stable under constant loads. Operations benefit from an NSF-certified design that includes a 5" backsplash and an adjustable undershelf to organize tools and streamline workflow.
#@@# Stainless Steel Top#@#
A 14 gauge Type 304 stainless steel top offers a corrosion-resistant, food-contact surface designed for frequent cleaning and high-impact tasks. Chefs and prep staff enjoy a smooth, rolled bullnose edge that protects hands while resisting deformation during heavy use.
#@@# Backsplash Protection#@#
A 5" backsplash prevents fluids and debris from migrating to walls and adjacent equipment, maintaining kitchen hygiene and reducing cleaning time. Maintenance crews appreciate the welded integration that eliminates crevices where residue can accumulate.
#@@# Adjustable Undershelf#@#
An 18 gauge galvanized adjustable undershelf provides configurable storage for pans, containers, and small equipment, keeping countertops clear and improving line efficiency. Supervisors can reposition shelf height to accommodate larger items while maintaining stable load distribution.
#@@# Galvanized Legs#@#
Galvanized legs with adjustable plastic bullet feet offer corrosion resistance and precise leveling on uneven floors, ensuring a secure work surface even in high-traffic areas. Facilities teams receive a solution that resists rust and simplifies sanitation protocols.
#@@# Open Base Design#@#
An open base with undershelf allows quick visual inventory of stored items and enables fast floor cleaning beneath the table, reducing downtime between shifts. Line staff benefit from unobstructed access when staging ingredients during peak service.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 304 stainless steel top daily with a mild alkaline detergent and warm water; rinse thoroughly and dry to prevent spotting. Inspect the 5" backsplash and bullnose edges weekly for debris and remove with a nonabrasive pad. Degrease the galvanized undershelf and legs monthly; scrub loose residue, rinse, and air dry. Verify adjustable plastic bullet feet and leg alignment quarterly; tighten fasteners and level the table to maintain NSF compliance.