Built for continuous use in demanding kitchens, this stainless steel work table provides a robust surface and stable support for heavy prep tasks. Engineers crafted the top from 14-gauge Type 304 stainless steel to resist corrosion and withstand daily impact, while the open base with cross rails maintains structural integrity under large loads. Operators will appreciate the NSF certification and heavy-duty construction that supports streamlined workflows in commercial settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove items before cleaning the stainless steel table. Use a mild detergent solution and soft cloth; scrub welded seams and underrail areas to remove grease and food residue. Rinse with clean water and dry to prevent corrosion. Clean adjustable feet and crossrails; inspect for wear. Degrease ovens and vents regularly to prevent fires. Maintain coils and vents to improve efficiency. Record cleaning dates to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco TVSS-487 work table is 84" W x 48" D with a 14 gauge Type 304 stainless steel top, non-drip edge, open base, adjustable feet, NSF certified, and weighs 206 pounds.#@@#General Info#@#Description #@#
Built for continuous use in demanding kitchens, this stainless steel work table provides a robust surface and stable support for heavy prep tasks. Engineers crafted the top from 14-gauge Type 304 stainless steel to resist corrosion and withstand daily impact, while the open base with cross rails maintains structural integrity under large loads. Operators will appreciate the NSF certification and heavy-duty construction that supports streamlined workflows in commercial settings.
#@@# Top Strength#@#
Engineered with a 14-gauge 304 stainless steel top, the unit resists dents and stands up to frequent cleaning and high humidity environments. Users benefit from a flat, non-drip edge that controls runoff and protects adjacent equipment and floors.
#@@# Wide Work Surface#@#
Measuring 84 inches wide by 48 inches deep, the table offers extensive space for chopping, plating, and staging multiple orders simultaneously. Teams can reduce bottlenecks by allocating separate stations across the expansive surface.
#@@# Sturdy Base Support#@#
Designed with stainless steel legs plus center and side cross rails, the frame minimizes lateral flex and distributes weight evenly for heavy pots and stacking containers. Staff will notice consistent stability even during rapid, repetitive tasks.
#@@# Adjustable Feet#@#
Equipped with stainless steel bullet feet that adjust, the table allows for leveling on uneven kitchen floors to prevent wobble and maintain a sanitary contact point. Maintenance crews gain easy access beneath the unit for cleaning and inspections.
#@@# Sanitary Design#@#
The countertop features a non-drip edge and smooth welded seams that limit debris traps and simplify sanitizing routines. Supervisors can efficiently enforce hygiene protocols due to NSF certification and accessible surfaces.
#@@# Versatile Installation#@#
The open base configuration accommodates racks, shelving, or undercounter equipment while preserving legroom for mobile carts and staff movement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel top daily for debris and wipe with a mild detergent solution to prevent corrosion and food contamination. Rinse thoroughly and dry using lint-free cloths to avoid water spots. Clean underside, crossrails, and adjustable bullet feet weekly; remove accumulated grease and tighten fasteners. Level the 84" x 48" table and verify NSF conformity stickers remain legible. Apply FDA-approved stainless polish monthly to maintain finish and ease sanitation.
