Built for continuous kitchen use, this stainless work table combines heavy-duty construction with practical ergonomics to support high-throughput operations and rigorous daily cleaning routines. Facility managers gain a reliable platform that minimizes downtime while maintaining sanitary surfaces for food preparation and support tasks. Operators will notice immediate improvements in layout flexibility and load capacity compared to lighter-duty fixtures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear surfaces. Scrape debris, then apply a mild detergent solution using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Degrease ovens and vents with high-temp degreaser; flush residue and dry. Vacuum condenser coils and wipe fins to improve efficiency. Inspect seals and tighten fasteners. Dispose of wastewater per local CSA rules. Clean daily for food safety, fire prevention, energy savings, fewer breakdowns, and inspection readiness.#@@#Additional Info#@#Advance Tabco’s TGLG-487 stainless steel work table is 84" wide x 48" deep with a 14 gauge Type 304 top, galvanized base, adjustable feet, flat top, NSF certified, and weighs 206 pounds.#@@#General Info#@#Description #@#
Built for continuous kitchen use, this stainless work table combines heavy-duty construction with practical ergonomics to support high-throughput operations and rigorous daily cleaning routines. Facility managers gain a reliable platform that minimizes downtime while maintaining sanitary surfaces for food preparation and support tasks. Operators will notice immediate improvements in layout flexibility and load capacity compared to lighter-duty fixtures.
#@@# Top Load Strength#@#
A 14-gauge Type 304 stainless top delivers substantial rigidity and resists surface deformation under frequent loading. Chefs can stage heavy pots and prep gear without audible flex, while cleaning crews can remove soils without damaging the surface finish.
#@@# Generous Surface Area#@#
An 84-inch wide by 48-inch deep top provides expansive real estate for multi-station workflows and equipment staging. Teams can achieve simultaneous prep tasks and reduce cross traffic, improving throughput during peak service periods.
#@@# Open Base Access#@#
Galvanized open base construction with side and rear crossrails allows unobstructed access for floor cleaning and equipment storage. Maintenance staff can access undershelf zones without disassembly, and mobile containers can slide beneath the table for temporary staging.
#@@# Adjustable Leveling Feet#@#
Plastic bullet feet provide simple, tool-free height leveling to compensate for uneven floors and maintain stable work heights. Supervisors can quickly calibrate table level to prevent wobble and ensure knife safety while prepping.
#@@# NSF Certified Sanitation#@#
NSF certification confirms that the table meets commercial sanitation standards for food contact surfaces and structural design. Inspectors find required documentation easier to verify, and operators can follow established cleaning protocols with confidence.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TGLG-487 work table weekly for damage and corrosion. Address scratches with stainless steel polish and nonabrasive pads. Remove debris with a mild detergent solution, rinse with clean water, and dry to prevent spotting. Tighten leg fasteners monthly and check adjustable plastic feet for proper leveling. Sanitize food-contact areas with an approved sanitizer, following manufacturer dwell times, and document maintenance for CSA and NSF compliance.