This stainless steel work table combines rugged construction with practical features to keep teams productive. The top resists corrosion and stands up to daily prep, while the open base and crossrails provide cleaned sightlines and equipment storage options.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris and wash the 60" x 30" stainless steel top with mild detergent and warm water using a soft cloth. Rinse and dry to prevent spotting. Clean legs, crossrails, and bullet feet with non-abrasive cleaner. Remove grease from welds and edges to prevent corrosion. Sanitize food-contact surfaces with an EPA-approved sanitizer. Inspect seals and tighten fasteners. Clean coils and vents on adjacent equipment to save energy and extend service life.#@@#Additional Info#@#Advance Tabco TVSS-305 work table features a 60" x 30" Type 304 stainless steel 14 gauge top, non-drip edge, stainless steel open base, adjustable bullet feet, flat top, NSF certified, and weighs 85 pounds.#@@#General Info#@#Description #@#
This stainless steel work table combines rugged construction with practical features to keep teams productive. The top resists corrosion and stands up to daily prep, while the open base and crossrails provide cleaned sightlines and equipment storage options.
The stainless steel top delivers durable contact resistance for cutting, mixing, and staging tasks. The countertop non-drip marine edge controls spills and channels liquids away from the work surface to preserve adjacent equipment and floors.
Stainless steel legs with side and rear crossrails create a stable platform that minimizes flex under load. The open base allows quick visual inspection and fast access for cleaning, reducing downtime during service shifts.
Adjustable stainless steel bullet feet provide precise leveling on uneven floors common in older facilities. Operators maintain consistent table height to protect posture and ensure alignment with adjacent stations.
This table carries NSF certification to satisfy food safety and sanitation standards required by institutional buyers. School districts, hospitals, and hospitality managers receive documented compliance for inspections and audits.
The generous work footprint is suitable for multi-station prep or equipment placement. The flat top design maximizes usable area without a backsplash, enabling versatile placement against walls or island configurations.
Weighing 85 pounds, the unit balances robust build quality with manageable transport and installation for facilities teams. Technicians can position the table with standard material handling equipment and secure it quickly to service lines.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TVSS-305 work table weekly and remove debris from the 14 gauge Type 304 stainless steel top using warm water and a neutral pH detergent. Rinse thoroughly and dry to prevent water spots. Tighten adjustable bullet feet and check side and rear crossrails for loose fasteners monthly. Sanitize surfaces with an FDA-compliant sanitizer before food contact. Level the table to maintain stability and verify NSF certification remains visible.
