Stop losing time to inadequate prep space. This heavy-duty stainless steel work table provides a continuous, corrosion-resistant surface sized for large kitchens, schools, hospitals, and high-volume foodservice operations. Designed for constant use, the table combines a 14-gauge Type 304 top with a welded countertop edge and an integrated backsplash to maintain sanitary workflows under peak demand.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris with a soft brush, then wash the 14 gauge Type 304 stainless steel top and 10" backsplash using a mild soap solution and soft cloth. Rinse with clean water and dry to prevent spotting. Clean legs, crossrails, and adjustable bullet feet; inspect and tighten fasteners. Degrease oven hoods and vents regularly to prevent fires. Clean coils and filters to improve efficiency and avoid breakdowns. Follow CSA and NSF guidelines for food safety.#@@#Additional Info#@#Advance Tabco TVKS-309 offers a 108" x 30" Type 304 stainless steel work table with a 14 gauge countertop, 10" backsplash, non-drip edge, stainless steel legs, adjustable feet, NSF certified, and 150 lbs shipping weight.#@@#General Info#@#Description #@#
Stop losing time to inadequate prep space. This heavy-duty stainless steel work table provides a continuous, corrosion-resistant surface sized for large kitchens, schools, hospitals, and high-volume foodservice operations. Designed for constant use, the table combines a 14-gauge Type 304 top with a welded countertop edge and an integrated backsplash to maintain sanitary workflows under peak demand.
#@@# Stainless Top#@#
A 14-gauge Type 304 stainless steel top delivers the durable work surface required for rigorous daily tasks. Users will resist dents and corrosive cleaners while preserving a smooth non-porous area that supports food safety and easy sanitation.
#@@# Countertop Edge#@#
The countertop non-drip edge contains spills and prevents liquids from running onto the floor, reducing slip hazards and cleanup time. Staff will maintain cleaner prep zones and direct spill control without additional containment accessories.
#@@# Integrated Backsplash#@#
A 10-inch high backsplash provides immediate splash protection for walls and utilities, limiting moisture intrusion and simplifying wall maintenance. Maintenance teams will save time on wall cleaning and reduce the risk of mold or surface damage behind the table.
#@@# Open Base Rails#@#
The open base with side and rear crossrails creates structural rigidity while allowing access for cleaning and mobile equipment. Operations gain under-table visibility and airflow, improving sanitation checks and simplifying floor washing.
#@@# Adjustable Feet#@#
Stainless steel adjustable bullet feet enable accurate leveling on uneven floors, ensuring stable working height and consistent load distribution. Managers will prevent wobble-related spills and extend component life by keeping the frame aligned.
#@@# NSF Certified#@#
NSF certification verifies that the design meets commercial sanitation and safety criteria for food preparation environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TVKS-309 work table weekly for dents, loose fasteners, and corrosion. Clean the 14 gauge Type 304 stainless steel top with a neutral pH detergent and warm water; rinse thoroughly and dry to prevent spotting. Remove food debris from the countertop non‑drip edge and 10" backsplash using a soft brush. Tighten adjustable bullet feet to ensure level support. Sanitize surfaces before service using a food‑safe sanitizer and follow CSA and NSF guidelines.
