Built for rigorous kitchens that demand consistent performance and long service life, this stainless steel work table combines durable construction with practical features that streamline both preparation and cleanup. Designed to fit tight back-of-house workflows, the unit provides a large, flat work surface along with an integrated backsplash to protect walls and maintain sanitary conditions. Food service teams will appreciate the stable open base that allows for easy access during cleaning and storage while meeting NSF standards for commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the table. Use a mild detergent and warm water to scrub the 14 gauge 304 stainless steel top, countertop non-drip edge, and 10" backsplash. Rinse with clean water and wipe dry to prevent corrosion and bacterial growth. Clean legs, crossrails, and bullet feet; tighten fasteners. Degrease ovens and vents regularly to reduce fire risk. Inspect seals and surfaces to avoid breakdowns and ensure CSA and NSF compliance.#@@#Additional Info#@#Advance Tabco TVKS-300 has a 30" x 30" Type 304 stainless steel 14 gauge top with a marine edge and 10" backsplash. It features an open stainless steel base, adjustable bullet feet, and is NSF certified, weighing 55 pounds for commercial kitchens.#@@#General Info#@#Description #@#
Built for rigorous kitchens that demand consistent performance and long service life, this stainless steel work table combines durable construction with practical features that streamline both preparation and cleanup. Designed to fit tight back-of-house workflows, the unit provides a large, flat work surface along with an integrated backsplash to protect walls and maintain sanitary conditions. Food service teams will appreciate the stable open base that allows for easy access during cleaning and storage while meeting NSF standards for commercial use.
#@@# Top Surface#@#
A 14-gauge Type 304 stainless steel top offers a smooth, corrosion-resistant work area that withstands daily use. Users will notice the countertop's non-drip edge, which prevents spills from running over the surface and simplifies cleanup.
#@@# Integrated Backsplash#@#
A 10-inch high backsplash attaches to the rear of the top, shielding walls from splashes and spills during preparation activities. Staff benefit from reduced wall damage and quicker sanitation cycles when they wipe the backsplash between shifts.
#@@# Edge Profile#@#
The countertop's marine edge contains liquids and features a firm, rolled rim for safe handling of pans and trays. Operators gain control during high-paced service, reducing spill-related floor hazards.
#@@# Base Construction#@#
Stainless steel legs with side and rear cross rails create an open base that resists corrosion while providing structural rigidity. Teams can store small equipment beneath the table and quickly access floor areas for cleaning.
#@@# Leveling System#@#
Adjustable stainless steel bullet feet allow for precise leveling on uneven floors, maintaining a stable work plane. Kitchen managers achieve consistent countertop height and prevent wobbling during heavy tasks.
#@@# Certification and Size#@#
NSF certification confirms that the table meets commercial sanitation and material standards for food handling environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 14-gauge Type 304 stainless steel top daily with warm water and mild detergent, then rinse and dry with a microfiber cloth to prevent spotting. Scrub the countertop edge and 10" backsplash with a soft-bristle brush; avoid steel wool. Inspect stainless steel bullet feet and tighten if loose; level the table for stability. Degrease crossrails and undershelf weekly and sanitize per regulations. Replace damaged gaskets or fasteners to maintain NSF compliance.
