Stop sacrificing durability for affordability. This heavy-duty stainless steel work table provides a resilient prep surface and structural support designed for continuous commercial use, reducing downtime and streamlining kitchen workflows. Engineers specified 14 gauge Type 304 stainless steel to balance weight and rigidity while meeting NSF standards for sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris, wipe the 304 stainless steel top and backsplash with mild detergent and a soft cloth. Scrub edges and seams with a non-abrasive pad. Rinse with clean water and dry to prevent corrosion. Clean galvanized legs and crossrails, then check adjustable bullet feet for damage. Regular cleaning reduces foodborne illness risk, lowers fire hazards, improves efficiency, and helps pass inspections.#@@#Additional Info#@#Advance Tabco TVKG-242 is a 24" x 24" stainless steel work table with a 14 gauge Type 304 top, non-drip edge, 10" backsplash, and galvanized open base. NSF certified, it weighs 43 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing durability for affordability. This heavy-duty stainless steel work table provides a resilient prep surface and structural support designed for continuous commercial use, reducing downtime and streamlining kitchen workflows. Engineers specified 14 gauge Type 304 stainless steel to balance weight and rigidity while meeting NSF standards for sanitation.
#@@# Top Surface#@#
The 14 gauge Type 304 stainless steel top offers a corrosion-resistant contact area that resists dents and maintains a sanitary surface under frequent use. The countertop marine edge prevents spills from running off, containing liquids and simplifying cleanup.
#@@# Backsplash Mounting#@#
A 10" backsplash secures to the rear and reduces wall contamination while protecting finishes from splatter during prep tasks. Installers will appreciate the squared profile that integrates seamlessly with wall-mounted shelving and passthroughs.
#@@# Base Structure#@#
Galvanized legs and side and rear crossrails create a rigid open base that resists lateral movement during heavy loading. Staff can store small equipment beneath the table without compromising stability or access.
#@@# Leveling Feet#@#
Adjustable plastic bullet feet allow for quick leveling on uneven floors to maintain a flat work plane and prevent rocking under load. Maintenance crews can adjust heights without disassembling the unit.
#@@# Open Access#@#
The open base design permits easy cleaning beneath the table and allows utility routing for cords or hoses without obstruction. Sanitation teams gain faster access for mop and hose operations.
#@@# Capacity Indicators#@#
The unit’s robust construction supports heavy prep activities typical in high-volume kitchens, alleviating concerns over sagging or joint failure. Chefs can stage equipment, pans, and supplies directly on the surface, knowing the table sustains operational demands.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please maintain the Advance Tabco TVKG-242 work table by cleaning the 14 gauge Type 304 stainless steel top daily with neutral pH detergent and warm water to remove soils and prevent corrosion. Inspect the 10" backsplash and non-drip edge weekly for food debris and sanitize with an approved sanitizer. Tighten galvanized leg crossrail fasteners monthly and ensure adjustable plastic bullet feet provide level support; readjust as needed.
