The table is designed for heavy use while ensuring hygiene and stability. It features a corrosion-resistant stainless steel top and an open base suitable for demanding service environments. Professionals will value the reliable construction and consistent dimensions that facilitate layout planning and workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work table. Remove debris, then scrub the 304 stainless steel top with a mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots. Clean legs, crossrails, and bullet feet; tighten hardware as needed. Degrease areas near cooking equipment to reduce fire risk. Inspect seals and fasteners weekly. Follow CSA and NSF guidelines and document cleaning to support inspections and equipment longevity.#@@#Additional Info#@#Advance Tabco TSS-247 84" x 24" stainless steel work table has a 14 gauge Type 304 top, stainless steel legs, adjustable feet, 35.5" height, NSF certification, and supports 103 pounds of durable workspace.#@@#General Info#@#Description #@#
The table is designed for heavy use while ensuring hygiene and stability. It features a corrosion-resistant stainless steel top and an open base suitable for demanding service environments. Professionals will value the reliable construction and consistent dimensions that facilitate layout planning and workflow.
The stainless steel top resists scratches, dents, and corrosion, providing a dependable preparation surface that maintains its integrity over time.
With ample width, the table offers extensive staging for various tasks. Teams can efficiently distribute their work across the surface to enhance productivity.
The depth of the table is optimized for work reach and counter capacity, allowing for simultaneous preparation and equipment placement. Its overall height is ergonomically designed to minimize operator fatigue.
The sturdy legs and crossrails ensure a stable support structure while keeping the base easy to clean and maintain. This design allows maintenance crews to access floors and utilities without difficulty.
The adjustable feet accommodate uneven floors, securing the table at a consistent working height. This feature helps stabilize heavy tasks and prevents any rocking motion.
The table meets public health standards for food contact surfaces and commercial kitchens, providing documented compliance for inspections and procurement.
The robust build of the table reflects the durable components used for longevity. Facilities planners can consider shipping and installation needs during the procurement process.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect work surface daily for food debris and corrosion; remove residues with warm water and mild detergent, then sanitize per facility protocol. Buff minor scratches using a nonabrasive pad and stainless steel cleaner applied along the grain. Tighten leg bolts weekly and verify adjustable bullet feet maintain level; calibrate after load changes. Clean crossrails and undershelf areas to prevent buildup. Replace seals or damaged components immediately to maintain CSA and NSF compliance.