Stop sacrificing workspace durability for temporary savings. This commercial-grade stainless steel work table delivers a robust, sanitary, and stable platform for high-volume kitchens, catering operations, and institutional commissaries that require consistent performance day after day. Designed to integrate seamlessly into production lines, this table supports heavy prep tasks while maintaining NSF compliance and ensuring easy maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table of tools and debris. Scrub the 304 stainless top with a mild detergent and warm water using a non-abrasive cloth. Rinse with clean water and wipe dry to prevent water spots. Remove grease from legs and crossrails with a degreaser; rinse thoroughly. Clean bullet feet and check for damage. Sanitize food-contact surfaces per CSA or local rules. Clean weekly or after heavy use to stop sickness, reduce fire risk, lower energy use, and avoid equipment failure.#@@#Additional Info#@#Advance Tabco TMS-248 work table is 96" x 24" with a 16-gauge Type 304 stainless steel top, rounded edge, stainless steel base, adjustable feet, NSF certified, and weighs 114 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing workspace durability for temporary savings. This commercial-grade stainless steel work table delivers a robust, sanitary, and stable platform for high-volume kitchens, catering operations, and institutional commissaries that require consistent performance day after day. Designed to integrate seamlessly into production lines, this table supports heavy prep tasks while maintaining NSF compliance and ensuring easy maintenance.
#@@# Top Gauge Surface#@#
The 16-gauge Type 304 stainless steel top provides a thick, impact-resistant work surface that withstands constant chopping, hot pans, and heavy equipment. Professionals will appreciate the corrosion resistance and straightforward cleaning that preserve sanitary conditions and extend service life.
#@@# Full Stainless Base#@#
The open base features stainless steel construction with side and rear crossrails, combining strength with accessibility. This design enables staff to store small items under the table while keeping major floor space clear. Managers benefit from the load-bearing design that resists deformation under sustained use.
#@@# Fixed Dimensions#@#
Measuring 96 inches wide by 24 inches deep, the table offers an extended continuous surface for line assembly, tray staging, or bulk prep, effectively reducing workflow bottlenecks. Operations achieve consistent layout planning with the standard width that fits common kitchen footprints.
#@@# Height Stability#@#
The table stands at 35.5 inches in height and utilizes adjustable stainless steel bullet feet to level on uneven floors, ensuring a consistent work plane and reducing operator fatigue. Supervisors can quickly fine-tune stability, preventing wobble during heavy tasks.
#@@# Rounded Edge Profile#@#
The rolled bullnose edge provides a smooth, rounded perimeter that minimizes damage to gloves and packaging while improving operator comfort during extended prep periods.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TMS-248 work table weekly for loose fasteners and damaged welds. Clean the 16 gauge Type 304 stainless steel top with a neutral pH detergent, rinse with potable water, and dry to prevent spotting. Sanitize surfaces after each use with an EPA-approved sanitizer. Lubricate adjustable stainless steel bullet feet threads quarterly and verify leveling. Replace torn gaskets or compromised crossrails immediately to maintain NSF compliance.
