Stop sacrificing workspace integrity for short-term savings. This stainless steel work table delivers durable construction, consistent sanitary performance, and practical features that support high-volume food service operations while minimizing maintenance time and downtime. Designed for commercial kitchens, the table provides a stable, corrosion-resistant surface and engineered support that suits prep lines, plating stations, and utility zones.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris and wash the 14-gauge Type 304 stainless steel top and 5" backsplash with a mild detergent and warm water using a soft cloth. Scrub rounded edges and crossrails with a non-abrasive pad. Rinse thoroughly and dry to prevent water spots. Clean adjustable bullet feet and inspect for damage. Degrease legs and underside weekly to prevent fire risk and equipment wear. Follow CSA and NSF guidelines for sanitation.#@@#Additional Info#@#Advance Tabco TKSS-245 work table measures 60" x 24" with a 14 gauge Type 304 top, 5" backsplash, rounded edge, stainless steel base, adjustable feet, NSF certified, and weighs 77 pounds.#@@#General Info#@#Description #@#
Stop sacrificing workspace integrity for short-term savings. This stainless steel work table delivers durable construction, consistent sanitary performance, and practical features that support high-volume food service operations while minimizing maintenance time and downtime. Designed for commercial kitchens, the table provides a stable, corrosion-resistant surface and engineered support that suits prep lines, plating stations, and utility zones.
#@@# Stainless Top#@#
Specify 14 gauge Type 304 stainless steel for the top to achieve a balance between rigidity and serviceability. Engineers selected 14 gauge thickness to resist denting and warping under heavy prep loads while maintaining a smooth finish that resists corrosion and simplifies sanitation.
#@@# Integrated Backsplash#@#
Include a 5 inches high stainless backsplash to prevent spills and splatter from reaching walls or equipment. Operators gain cleaner wall surfaces and reduced cleaning cycles because the backsplash channels liquids back to the work area.
#@@# Rounded Edge#@#
Implement a rounded rolled bullnose edge to protect staff and reduce damage to tooling and containers. Chefs and line staff experience fewer snags on clothing and less edge deformation when sliding trays or pans across the work surface.
#@@# Open Base#@#
Construct the base with stainless steel legs and side and rear crossrails to provide unobstructed access beneath the table. Managers benefit from easy floor cleaning and flexible placement of storage containers or mobile equipment under the work surface.
#@@# Adjustable Feet#@#
Fit adjustable stainless bullet feet to allow precise leveling on uneven floors and maintain a stable work platform. Maintenance teams calibrate the table height quickly, which preserves level sanitation drains and alignment with adjoining equipment.
#@@# NSF Certified#@#
Certify the unit to NSF standards to ensure compliance with commercial food safety and sanitation requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TKSS-245 work table weekly for soil and residue to prevent corrosion. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner and soft cloth; rinse with potable water and dry completely. Remove accumulated debris from the 5" backsplash and crossrails; use a nylon brush on welds. Tighten adjustable bullet feet quarterly and level the table. Replace damaged seals or edging immediately to maintain CSA and NSF compliance.
