Built for commercial kitchens, this 72" x 30" stainless steel work table offers a durable, NSF-certified prep surface designed for heavy use without disrupting workflow. The 16 gauge Type 304 top with a 5" backsplash resists corrosion and cleans easily, ensuring sanitation standards are upheld.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the table. Wipe the 72" x 30" stainless steel top with a mild detergent and a soft cloth. Scrub the 5" backsplash and rounded bullnose edge to remove grease. Clean legs, crossrails, and adjustable bullet feet with a non-abrasive cleaner. Rinse surfaces with clean water and dry thoroughly. Inspect seals and fasteners; tighten if needed. Perform this cleaning daily to prevent contamination, fires, and equipment failure.#@@#Additional Info#@#Advance Tabco TKMS-306 is a 72" x 30" stainless steel work table with a 16 gauge Type 304 top, 5" backsplash, rounded edge, open base, crossrails, adjustable feet, NSF certified, and a 97-pound design for commercial kitchens.#@@#General Info#@#Description #@#
Built for commercial kitchens, this 72" x 30" stainless steel work table offers a durable, NSF-certified prep surface designed for heavy use without disrupting workflow. The 16 gauge Type 304 top with a 5" backsplash resists corrosion and cleans easily, ensuring sanitation standards are upheld.
#@@# Stainless Top#@#
The 16 gauge 300 Series stainless steel top provides uniform rigidity across the 72" width, reducing deflection under pans and equipment. It resists staining and pitting, simplifying cleaning and extending its lifespan.
#@@# Raised Backsplash#@#
A 5" backsplash shields walls from splashes and debris, lowering maintenance and contamination risks. The pre-attached steel return simplifies installation and meets NSF cleaning standards.
#@@# Rounded Edge#@#
The rolled bullnose edge minimizes contact points, eases cleaning, and protects staff from sharp corners. Workers experience fewer snags when sliding trays or pans across the surface.
#@@# Open Base#@#
The open base with side and rear crossrails offers legroom and storage for bins or undercounter equipment. Staff can stage tools and inventory below the table without losing stability.
#@@# Adjustable Feet#@#
Stainless steel bullet feet adjust to uneven floors, ensuring a level surface for precise prep tasks. Maintenance teams can quickly level the table to meet ergonomic and safety needs.
#@@# Stainless Base#@#
All base components are stainless steel, matching the top and preventing galvanic issues. Facility managers benefit from consistent corrosion resistance and easy cleaning throughout the unit.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow cleaning and inspection protocols for the Advance Tabco TKMS-306 table. Clean the 16 gauge Type 304 stainless steel top and 5" backsplash daily with neutral pH detergent and warm water; rinse and dry to prevent spots. Remove debris from bullnose edges and base crossrails weekly. Verify bullet feet are level and tighten hardware monthly. Apply food-safe polish sparingly and inspect welds for corrosion.
