Stop sacrificing durability for workspace. This stainless steel work table delivers a heavy-duty preparation surface with a full backsplash and open under-structure engineered for continuous commercial use. Designed for high-traffic kitchens, the unit supports sustained workloads while simplifying cleaning and organization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the surface. Use mild detergent and warm water with a soft cloth to clean the stainless steel top and backsplash. Scrub edges and bullnose with a non-abrasive pad. Rinse and dry to prevent streaks. Clean galvanized legs, crossrails, and feet; inspect for corrosion. Maintain condenser coils and vents per schedules to prevent fires and equipment failure. Pass CSA and NSF inspections with regular logs.#@@#Additional Info#@#Advance Tabco TKMG-3010 stainless steel work table is 120" W x 30" D with a 16 gauge Type 304 top, 5" backsplash, galvanized open base, rounded bullnose edge, adjustable feet, NSF certified, 249 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for workspace. This stainless steel work table delivers a heavy-duty preparation surface with a full backsplash and open under-structure engineered for continuous commercial use. Designed for high-traffic kitchens, the unit supports sustained workloads while simplifying cleaning and organization.
#@@# Top Thickness#@#
The 16 gauge Type 304 stainless steel top provides a corrosion-resistant surface that withstands daily cleaning and heavy-duty prep tasks. Chefs obtain a flat, sanitary work plane that resists pitting and maintains integrity under repeated use.
#@@# Full Backsplash#@#
A 5" backsplash contains spills and prevents liquids from reaching walls, preserving kitchen finishes and reducing cleaning time. Staff benefit from a clear hygiene barrier that meets operational sanitation practices.
#@@# Open Base Construction#@#
Galvanized legs with side and rear crossrails create a rigid open frame that supports considerable load while allowing easy access for cleaning and storage. Managers appreciate the open design for rapid inspections and flexible under-table placement of small equipment.
#@@# Leveling Feet#@#
Adjustable plastic bullet feet compensate for uneven floors, ensuring the table sits stable during heavy tasks and reducing wobble that can impede precise prep work. Maintenance crews adjust the feet quickly without special tools.
#@@# Rounded Edge#@#
A rolled bullnose edge on the top provides a safe, comfortable contact point that reduces chipping and minimizes risk of injury during continuous use. Staff notice fewer snags and improved ergonomics at high-volume stations.
#@@# NSF Compliance#@#
NSF certification confirms the table meets established public health standards for commercial kitchens, supporting regulatory compliance for institutions and foodservice operations. Procurement teams rely on the documented certification when specifying equipment for schools, hospitals, and restaurants.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TKMG-3010 work table weekly for surface debris and sanitize with a neutral pH cleaner to prevent corrosion. Remove loose contaminants, rinse with clean water, and dry completely with a lint-free cloth. Examine welds and rolled edges for damage; repair minor dents promptly to avoid bacterial traps. Verify adjustable plastic bullet feet for level and replace damaged feet. Clean galvanized legs with mild detergent, avoid chlorine bleach.
