Stop sacrificing workspace efficiency for short-term fixes. This heavy-duty commercial work table delivers a robust, sanitary prep surface and structural support for high-volume kitchens and institutional environments while maintaining service continuity and consistent performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances before cleaning and remove loose debris. Use a mild detergent and a soft cloth to wipe the 304 stainless steel top and 1-1/2" backsplash; rinse and dry to prevent corrosion. Degrease oven hoods and vents with a high-temp degreaser; scrub and vacuum residues to reduce fire risk. Clean condenser coils and bullet feet to improve efficiency and lower energy use. Inspect seals and fasteners; tighten or replace as needed to avoid breakdowns and pass inspections.#@@#Additional Info#@#Advance Tabco TFMS-2412 offers a 144" x 24" stainless steel work surface with a 16 gauge Type 304 top, 1-1/2" rear upturn, galvanized base with undershelf, adjustable stainless legs, and rounded bullnose edge.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for short-term fixes. This heavy-duty commercial work table delivers a robust, sanitary prep surface and structural support for high-volume kitchens and institutional environments while maintaining service continuity and consistent performance.
#@@# 16 Gauge Top#@#
The 16 gauge Type 304 stainless steel top provides a durable contact surface that resists corrosion and stands up to repeated cleaning cycles. Users will experience predictable rigidity and minimal warping under typical kitchen loads, preserving flatness for precise prep tasks.
#@@# 1-1/2" Backsplash#@#
A 1-1/2" high rear up-turn prevents spills from reaching walls and reduces cleaning time for staff. Facilities gain improved sanitation control and containment of liquids during continuous operations.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge reduces edge damage and eliminates sharp corners, improving operator safety during high-pace use. Maintenance crews can clean the perimeter quickly without snagging towels or tools on exposed seams.
#@@# Galvanized Base#@#
The open galvanized base provides structural strength while resisting moisture-related deterioration in humid kitchen environments. Managers will note reduced corrosion risk compared with untreated steel bases, extending useful service life.
#@@# Adjustable Bullet Feet#@#
Adjustable stainless steel bullet feet allow accurate leveling on uneven floors and improve overall stability during heavy prep or equipment placement. Technicians can achieve consistent height alignment to match adjacent stations and reduce wobble under load.
#@@# Open Undershelf#@#
An open undershelf integrates with the table base to provide accessible storage for pans, racks, or powered devices without enclosing airflow. Chefs and line staff gain organized staging space that speeds service and keeps essential items within reach.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TFMS-2412 work table weekly for loose fasteners and leg alignment. Clean the 16 gauge Type 304 stainless top with pH-neutral detergent and warm water; rinse and dry to prevent spotting. Remove debris from the galvanized open base and undershelf; vacuum or brush crossrails. Lubricate adjustable stainless bullet feet threads quarterly and verify level. Replace damaged 1-1/2" backsplash seals promptly to maintain NSF compliance.
