Stop compromising workspace durability for surface performance. This wood baker's top work table offers a thick, resilient surface for large-scale food prep, paired with stainless steel support for continuous commercial use. Ideal for kitchens, bakeries, hospitals, cafeterias, and institutional operations, it balances load capacity, sanitation, and serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug any nearby equipment. Wipe the wood top with a mild soap solution and a soft cloth; avoid saturation. Clean stainless steel legs and cross rails with a non-abrasive cleaner, rinse, and dry. Remove grease from the 4" rear and side splash with degreaser. Check adjustable hex feet and tighten as needed. Dry all surfaces before returning to service to prevent bacteria, reduce fire risk, improve efficiency, and aid inspection compliance.#@@#Additional Info#@#Advance Tabco TBS-365 60" x 36" wood bakers top work table features a 1 3/4" thick wood top with 4" splash on rear and sides, stainless steel legs with cross rails, adjustable hex feet, NSF certified, 150 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace durability for surface performance. This wood baker's top work table offers a thick, resilient surface for large-scale food prep, paired with stainless steel support for continuous commercial use. Ideal for kitchens, bakeries, hospitals, cafeterias, and institutional operations, it balances load capacity, sanitation, and serviceability.
#@@# Thick Wood Top#@#
A 1 3/4" thick hardwood top provides a dense, stable surface resistant to warping from cutting, rolling, and impact. Its mass supports heavy dough hammering and large pans, ensuring a consistent workplane for portioning and assembly.
#@@# Integrated Backsplash#@#
A 4" rear and side splash prevents spills from reaching walls or nearby equipment, keeping work zones cleaner and reducing cleanup time. Fixed splash edges channel liquids and crumbs back onto the table for easy disposal.
#@@# Generous Footprint#@#
At 60" wide by 36" deep, the top accommodates multiple workers and large sheet pans, boosting throughput during peak production. The depth supports ingredient staging, rolling, and temporary holding without limiting prep space.
#@@# Stainless Support Frame#@#
Stainless steel legs and cross rails ensure rigidity and resist corrosion in wet or humid environments. The open base allows easy floor cleaning and supports under-shelf storage for bulk containers or CSA totes.
#@@# Adjustable Hex Feet#@#
Adjustable hex feet enable on-site leveling over uneven floors, ensuring a flat surface and safe alignment. Proper leveling reduces stress on the top and frame, extending service life and maintaining ergonomic workflows.
#@@# NSF Certified Construction#@#
NSF certification ensures the table meets sanitation and safety standards for regulatory compliance. The hardwood top and stainless steel frame support routine cleaning and HACCP-aligned operations.
This special-order unit requires commitment upon purchase due to custom production scheduling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TBS-365 wood bakers top by oiling the 1 3/4" thick wood surface weekly with food-safe mineral oil to prevent drying and cracking. Clean stainless steel legs and cross rails with a mild detergent solution, then rinse and dry to avoid corrosion. Inspect the 4" backsplash and seams monthly for gaps and reseal with NSF-compliant sealant when necessary. Level table using adjustable hex feet and verify stability after load changes to ensure safe operation.
