Stop sacrificing durability for functionality. This wood baker's top work table combines a thick hardwood surface with commercial-grade support to deliver a stable prep platform for continuous heavy use in busy kitchens and bakeries. Owners and operators gain a precise work surface engineered for task-intensive environments while meeting NSF standards for foodservice safety.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the surface. Remove crumbs and debris from the 1-3/4" wood top with a soft brush. Wipe using a mild detergent solution and a damp cloth; rinse and dry promptly to prevent swelling. Clean the 4" rear and side splash and the galvanized undershelf with non-abrasive cleaner. Inspect adjustable plastic bullet feet and tighten as needed. Maintain weekly to reduce bacteria, lower fire risk, extend equipment life, and meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco BG-365 60" W x 36" D wood bakers top work table features a 1 3/4" thick hardwood top with 4" rear and side splash, galvanized open base with adjustable undershelf and plastic bullet feet, NSF certified and rated at 220 pounds capacity.#@@#General Info#@#Description #@#
Stop sacrificing durability for functionality. This wood baker's top work table combines a thick hardwood surface with commercial-grade support to deliver a stable prep platform for continuous heavy use in busy kitchens and bakeries. Owners and operators gain a precise work surface engineered for task-intensive environments while meeting NSF standards for foodservice safety.
#@@# Top Strength#@#
A 1 3/4" thick wood top provides robust load-bearing capacity and a resilient working surface that resists gouging under repeated chopping and rolling tasks. Chefs and bakers will notice reduced vibration and consistent contact with dough and pans, improving repeatable product preparation.
#@@# Rear And Side Splash#@#
A 4" splash at the rear and both sides contains spills and simplifies cleanup by preventing liquids from running off the work surface. Kitchen staff avoid cross-contamination and maintain organized workflows during high-volume shifts.
#@@# Open Storage Undershelf#@#
A galvanized adjustable undershelf offers immediate access to pans, mixing bowls, and tools while keeping the floor clear for sanitation. Supervisors can reconfigure shelf height to store items of varying size and optimize space below the top for task-specific needs.
#@@# Adjustable Support Legs#@#
Galvanized legs with adjustable plastic bullet feet deliver level stability on uneven floors and protect the wood top from direct contact with damp surfaces. Maintenance teams will find adjustments straightforward, reducing tilt and stress on the workstation during heavy use.
#@@# Commercial Construction#@#
A galvanized base resists corrosion in humid or high-cleaning environments and sustains structural integrity under continuous loads. Facilities managers will reduce lifetime replacement cycles and lower total cost of ownership through durable materials and straightforward servicing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the 1-3/4" wood top daily with a mild detergent and warm water, then dry immediately to prevent warping. Apply food-safe mineral oil monthly to preserve finish and resist moisture. Tighten galvanized leg fasteners and check adjustable plastic bullet feet weekly to maintain level and load distribution. Remove debris from the adjustable undershelf and inspect the 4" splash for gaps; repair sealant as needed to preserve NSF compliance.
