Reliable work table engineered for continuous use in high-volume kitchens, catering services, and institutional food prep environments. This stainless steel workstation features a 14 gauge Type 304 top and a full stainless undershelf to support heavy prep loads while maintaining hygienic surfaces. Designed for professional settings since 1998, this table offers consistent structural integrity and NSF certification to meet regulatory demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear work surfaces. Scrape food debris, then wash with a mild detergent and warm water. Rinse thoroughly and sanitize food contact areas with an EPA-approved sanitizer per label. Degrease oven hoods and vents weekly to prevent fires. Vacuum condenser coils and wash refrigerator gaskets monthly to improve efficiency and lower utility costs. Inspect and tighten fasteners; replace worn seals. Document cleaning to meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco SS-247 offers an 84" x 24" work surface made of 14 gauge Type 304 stainless steel, with an 18 gauge adjustable undershelf, stainless steel legs, and adjustable bullet feet; NSF certified for high-volume kitchens and foodservice.#@@#General Info#@#Description #@#
Reliable work table engineered for continuous use in high-volume kitchens, catering services, and institutional food prep environments. This stainless steel workstation features a 14 gauge Type 304 top and a full stainless undershelf to support heavy prep loads while maintaining hygienic surfaces. Designed for professional settings since 1998, this table offers consistent structural integrity and NSF certification to meet regulatory demands.
#@@# Top Strength#@#
This unit boasts a 14 gauge 304 stainless steel top that resists denting and supports substantial weight across its 84-inch span. Chefs and line cooks maintain flat, stable surfaces for chopping, assembly, and plating without deformation under heavy pots and pans.
#@@# Full Undershelf Support#@#
An 18 gauge stainless steel adjustable undershelf provides organized storage close to the work surface, reducing reach time and improving workflow. Kitchen managers can store pans, containers, and tools within easy access while preserving valuable floor space.
#@@# Robust Leg System#@#
Stainless steel legs with adjustable bullet feet ensure level installation on uneven floors and prevent wobble during intense prep periods. Maintenance crews can quickly adjust leg height to align with other equipment and facilitate floor cleaning.
#@@# Corrosion Resistance#@#
Type 304 stainless construction across the top, undershelf, and base resists corrosion in humid kitchen environments and during frequent washdowns. Facility teams can limit surface degradation and extend service life through routine cleaning with standard sanitizers.
#@@# Compliance Ready#@#
NSF certification confirms that materials and fabrication meet sanitation standards required for commercial food service operations. Procurement officers can satisfy regulatory inspections and maintain consistent compliance documentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco SS-247 work table daily to prevent corrosion and maintain sanitation. Rinse debris, then apply mild detergent with a soft cloth; rinse with potable water and dry immediately to avoid water spots. Inspect welds, legs and adjustable bullet feet weekly; tighten fasteners and adjust leveling. Sanitize surfaces per HACCP protocols after heavy use. Replace damaged undershelf or seals promptly to preserve NSF compliance.
