Engineered for constant kitchen use, this stainless steel work table delivers a durable prep surface and reliable support for high-volume operations. Expect a robust poly top that resists impact and simplifies cleanup, paired with a corrosion-resistant frame that maintains structural integrity under daily wear. Food service teams gain a stable station sized for standard production lines, reducing downtime and streamlining prep workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug or shut off equipment before cleaning. Scrape solids, then apply a grease-cutting detergent with a soft cloth or nylon brush. Rinse surfaces with warm water and remove residue. Sanitize food-contact areas with an approved CSA sanitizer per label directions and allow contact time. Clean vents, filters, and condenser coils monthly to prevent fires and inefficiency. Dry thoroughly and inspect seals, screws, and feet for wear.#@@#Additional Info#@#Advance Tabco SPS-245 poly-top work table is 60" W x 24" D with a 0.63" Poly-Vance top, 6" stainless steel backsplash, stainless steel legs, adjustable feet, and undershelf; NSF certified, 113 pounds, for commercial kitchen use.#@@#General Info#@#Description #@#
Engineered for constant kitchen use, this stainless steel work table delivers a durable prep surface and reliable support for high-volume operations. Expect a robust poly top that resists impact and simplifies cleanup, paired with a corrosion-resistant frame that maintains structural integrity under daily wear. Food service teams gain a stable station sized for standard production lines, reducing downtime and streamlining prep workflows.
#@@# Poly Top#@#
The 5/8 inch Poly-Vance© top provides a resilient cutting and prep surface that resists staining and impacts. Staff maintain hygiene easily because the nonporous material cleans quickly and resists bacterial buildup.
#@@# Stainless Frame#@#
Full stainless steel construction on front, sides, and legs yields consistent strength and corrosion resistance. Managers preserve operational lifespan in humid or wet environments thanks to the metal frame that stands up to frequent washdown.
#@@# Integrated Backsplash#@#
A 6 inch stainless backsplash prevents spills from reaching walls and adjacent equipment, preserving sanitary conditions. Cleaning crews contain splatter quickly, reducing labor time for daily maintenance.
#@@# Adjustable Undershelf#@#
An adjustable stainless steel undershelf provides organized storage for pans, containers, or tools within easy reach. Teams optimize workspace layout and access inventory faster during peak service.
#@@# Adjustable Feet#@#
Bullet-style adjustable feet allow precise leveling on uneven floors to ensure a stable workplane. Chefs avoid table wobble and maintain consistent cutting and plating performance throughout shifts.
#@@# NSF Certified#@#
NSF certification confirms the table meets public health and sanitation standards required in commercial kitchens. Purchasing agents secure regulatory compliance while equipping kitchens with proven food preparation surfaces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco SPS-245 work table daily for surface damage and seal integrity. Clean the 5/8" Poly-Vance© top with a nonabrasive detergent and warm water; rinse and dry to prevent residue. Sanitize the stainless steel backsplash, legs, and undershelf after each shift using a food-safe sanitizer. Tighten adjustable bullet feet and shelf brackets weekly. Replace worn gaskets and fasteners promptly to maintain NSF compliance.
