Built for demanding kitchen environments, this stainless steel equipment stand delivers stable support and organized storage where heavy mixers or slicers operate. The solid 430 stainless steel top resists corrosion and simplifies cleanup while providing a flat, rigid surface that accommodates commercial mixers, slicers, and prep equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the stand and remove items. Wipe the stainless steel top and undershelf with mild detergent and warm water using a soft cloth. Clean legs and feet, removing debris for smooth adjustment. Rinse and dry to prevent spots and corrosion. Degrease vents or appliances to reduce fire risk. Inspect welds and seals for damage, and tighten fasteners to prevent breakdowns and meet health inspections.#@@#Additional Info#@#Advance Tabco SAG-MT-363 stand: 36" W x 36" D x 24" H, 430 stainless steel 18-gauge top, adjustable undershelf, stainless legs, bullet feet; NSF certified for commercial kitchens.#@@#General Info#@#Description #@#
Built for demanding kitchen environments, this stainless steel equipment stand delivers stable support and organized storage where heavy mixers or slicers operate. The solid 430 stainless steel top resists corrosion and simplifies cleanup while providing a flat, rigid surface that accommodates commercial mixers, slicers, and prep equipment.
#@@# Stainless Steel Top#@#
The 430 stainless steel top offers corrosion resistance and a smooth finish for easy sanitation. The material stands up to routine cleaning protocols and maintains structural integrity under heavy loads.
#@@# Adjustable Undershelf#@#
An 18 gauge adjustable undershelf creates customizable storage for pans, tools, or ingredients. Users reposition the shelf to suit workflow needs and keep essential items within reach without cluttering the work surface.
#@@# Durable Leg Construction#@#
Stainless steel legs provide robust support and resist corrosion in high-humidity kitchens. The welded connections deliver consistent load-bearing performance for stationary prep or equipment use.
#@@# Leveling Bullet Feet#@#
Adjustable stainless steel bullet feet allow precise leveling on uneven floors to prevent rocking and ensure stable operation of mounted equipment. Technicians calibrate height quickly to align with adjacent stations or conveyors.
#@@# Commercial Dimensions#@#
Measuring 36" by 36" with a 24" height, the footprint fits compact and modular kitchen layouts while accommodating full-size mixers and slicers. The square top optimizes usable workspace and simplifies placement against walls or other benches.
#@@# NSF Certification#@#
NSF certification confirms the stand meets sanitation and safety standards required for professional foodservice operations. Facility managers rely on this certification for compliance during inspections and routine audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Advance Tabco SAG-MT-363 stand, clean the 430 stainless steel top and undershelf with mild detergent and warm water after each shift. Wipe legs and adjustable bullet feet, removing debris before adjusting height. Sanitize surfaces with food-contact sanitizer after cleaning. Check the 18-gauge undershelf for secure attachment and tighten fasteners. Ensure NSF compliance labels remain legible.
