Stop settling for flimsy workstations when production demands consistent performance and durable construction. This stainless steel work table delivers a robust, NSF-certified solution for high-traffic kitchens, labs, and service lines while maintaining precise dimensions for planning. Designed for continuous use, this unit balances heavy-duty materials, adjustable support, and practical features that reduce downtime and simplify sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Scrub the 16-gauge 430 stainless top with mild detergent and warm water, rinse, and dry to prevent bacteria and rust. Degrease ovens and vents with an approved solvent; wipe residues from legs, undershelf, and bullet feet. Clean condenser coils monthly to improve efficiency and lower energy use. Inspect seals, tighten fasteners, and document each cleaning to ensure CSA and health inspection readiness.#@@#Additional Info#@#Advance Tabco SAG-3610 work table is 120" W x 36" D with a 16 gauge Type 430 stainless steel top and 18 gauge adjustable undershelf; stainless steel legs with adjustable feet, rounded edge, NSF certified, 308 pounds, for commercial foodservice use.#@@#General Info#@#Description #@#
Stop settling for flimsy workstations when production demands consistent performance and durable construction. This stainless steel work table delivers a robust, NSF-certified solution for high-traffic kitchens, labs, and service lines while maintaining precise dimensions for planning. Designed for continuous use, this unit balances heavy-duty materials, adjustable support, and practical features that reduce downtime and simplify sanitation.
#@@# Top Surface Strength#@#
The 16-gauge Type 430 stainless steel top withstands constant impact, cutting, and heavy pans without deforming. Chefs and operators gain a flat work plane that resists corrosion and cleans easily, supporting large prep tasks across its full 120 inches of usable width.
#@@# Full-Length Undershelf#@#
The 18-gauge stainless steel adjustable undershelf increases organized storage capacity beneath the work area while keeping tools and dry goods off the floor. Line cooks and support staff access supplies quickly, preserving countertop space and improving workflow efficiency.
#@@# Stainless Support Structure#@#
Stainless steel legs with reinforced construction provide rigid support for sustained loads and heavy equipment placement. Maintenance teams find the open design simple to inspect, and managers benefit from predictable, stable performance under continuous use.
#@@# Adjustable Bullet Feet#@#
Adjustable bullet feet allow precise leveling on uneven kitchen floors to prevent wobble and maintain sanitary conditions. Service technicians perform rapid adjustments without special tools, ensuring the work plane stays true and equipment mounted on the table operates reliably.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge reduces edge damage and minimizes the risk of snags on gloves or linens during routine activity. Staff experience smoother transfer of trays and pans along the edge, and cleaning crews inspect fewer hard-to-reach seams.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and tighten fasteners weekly to maintain structural integrity of the Advance Tabco SAG-3610 work table. Clean the 16 gauge Type 430 stainless steel top with pH-neutral detergent and warm water; rinse and dry to prevent spotting. Remove debris from the 18 gauge undershelf and sanitize per facility protocol. Lubricate adjustable bullet feet threads quarterly and verify level. Replace worn gaskets or damaged components immediately to preserve NSF compliance and safe service life.