High-output cold service solution designed for continuous use in busy bars and food service operations. This stainless steel speed bar features a substantial ice bin and an integrated sink to streamline cocktail preparation, glass rinsing, and ingredient staging while maintaining a consistent workflow. Operators gain efficient access to tools and ice without sacrificing workspace or sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug electrical outlets before cleaning. Remove ice and debris from the 11" ice bin; wash with mild detergent and rinse. Sanitize food-contact surfaces with EPA-approved sanitizer. Degrease burners, vents, and exhaust to reduce fire risk. Clean condenser coils and door seals to improve efficiency and prevent breakdowns. Wipe stainless steel with non-abrasive cloth; dry thoroughly to avoid corrosion. Document each cleaning to ensure CSA compliance.#@@#Additional Info#@#Advance Tabco PRU-19-48R speed bar measures 48" W x 25" D x 36" H. It features stainless steel construction, a 7" rear splash, an 11" deep ice bin, a recessed glass shelf, a blender recess with outlet, a dump sink, and a 4" rear splash-mount faucet.#@@#General Info#@#Description #@#
High-output cold service solution designed for continuous use in busy bars and food service operations. This stainless steel speed bar features a substantial ice bin and an integrated sink to streamline cocktail preparation, glass rinsing, and ingredient staging while maintaining a consistent workflow. Operators gain efficient access to tools and ice without sacrificing workspace or sanitation.
#@@# Ice Bin Capacity#@#
An 11-inch deep ice bin holds 89 pounds of ice, providing extended service between refills and minimizing downtime during peak periods. Staff can quickly retrieve ice from the right-side well, supporting uninterrupted drink assembly and faster ticket times.
#@@# Integrated Dump Sink#@#
A dedicated dump sink with a 4-inch rear splash mount faucet and swing spout facilitates immediate waste removal and glass rinsing adjacent to the ice well. Technicians can maintain sanitary conditions and minimize cross-traffic by disposing of liquid waste at the point of use.
#@@# Recessed Glass Shelf#@#
A recessed glass shelf keeps clean glassware organized and within reach, reducing handling and speeding up service flow. Workers can separate cleanware from prep areas to limit contamination and preserve operational cadence.
#@@# Blender Recess With Outlet#@#
A blender recess with an integrated electrical outlet secures blenders and reduces countertop clutter while providing dedicated power at the service zone. Operators can position blending equipment safely, preventing cord hazards and improving station ergonomics.
#@@# Durable Stainless Construction#@#
Type 300 stainless steel construction and 20-gauge fabrication deliver corrosion resistance and ease of cleaning for high-frequency use. Managers can rely on the sturdy surface to withstand daily wear, chemical cleaners, and repeated washdowns.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals weekly and replace damaged gaskets to maintain thermal integrity. Clean the 11" ice bin and drain with a food-safe sanitizer after each shift to prevent bacteria. Descale the dump sink and faucet monthly with a manufacturer-approved solution; run water through the swing spout to clear residue. Wash the recessed glass shelf and blender recess; ensure outlet wiring is secure before reinstallation.
