Elevate service speed and consistency with a purpose-built stainless steel speed bar that combines workflow efficiency and durable construction. Designed for high-traffic cocktail and bar stations, this unit integrates an 11-inch deep ice bin, a dump sink with a rear splash faucet, and a recessed glass shelf to streamline prep and turnover. Food service teams will benefit from a compact footprint with organized work zones that support steady throughput and sanitation compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug power before cleaning the unit. Remove ice and accessories; empty the 11" ice bin. Use a mild detergent and warm water to scrub stainless surfaces, blender recess, and recessed glass shelf. Rinse with clean water and dry with a soft cloth. Clean dump sink and swing-spout faucet; sanitize food-contact areas to remove bacteria. Inspect seals and drains; clear debris to prevent clogs. Clean regularly to reduce fire risk, lower utility use, and help pass CSA inspections.#@@#Additional Info#@#Advance Tabco PRU-19-48L stainless steel speed bar measures 48" W x 25" D x 36" H. It features an 11" deep ice bin, dump sink with faucet, recessed glass shelf, blender recess, and 20 gauge Type 300 construction.#@@#General Info#@#Description #@#
Elevate service speed and consistency with a purpose-built stainless steel speed bar that combines workflow efficiency and durable construction. Designed for high-traffic cocktail and bar stations, this unit integrates an 11-inch deep ice bin, a dump sink with a rear splash faucet, and a recessed glass shelf to streamline prep and turnover. Food service teams will benefit from a compact footprint with organized work zones that support steady throughput and sanitation compliance.
#@@# Ice Bin Capacity#@#
An 11-inch deep ice bin provides 89 pounds of ice capacity to support sustained service during peak periods. Staff will access chilled ingredients without constant refilling, reducing service interruptions and maintaining product consistency.
#@@# Integrated Sink Package#@#
A dump sink equipped with a 4-inch rear splash mount faucet and swing spout simplifies waste removal and rinse tasks at the point of service. Operators will shorten cleaning cycles and limit cross-traffic between prep and cleanup areas.
#@@# Recessed Glass Shelf#@#
The recessed glass shelf creates secure storage for glassware while preserving counter area for mixing and assembly. Bartenders will keep required glassware within arm's reach, improving speed and minimizing handling.
#@@# Blender Recess With Outlet#@#
A dedicated blender recess with an electrical outlet accommodates blended drink preparation without occupying counter space. Teams will position mixers securely and plug in devices safely, which reduces clutter and improves station ergonomics.
#@@# Stainless Steel Construction#@#
Type 300, 20-gauge stainless steel construction delivers corrosion resistance and easy sanitation for commercial environments. Managers will benefit from a reliable surface that meets institutional cleaning protocols and sustains heavy daily use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds monthly on the Advance Tabco PRU-19-48L to prevent leaks. Remove debris from the 11" deep ice bin and sanitize with a food-safe sanitizer after each shift. Flush and clean the dump sink and faucet aerator weekly; open the swing spout to check motion. Clean the recessed glass shelf and blender recess daily; disconnect power before servicing. Polish Type 300 stainless steel with a neutral cleaner and soft cloth; avoid bleach.
