This single overshelf provides a rigid, corrosion-resistant platform that expands usable workspace while maintaining sanitary conditions in high-traffic kitchens. Engineered for continuous use, the unit mounts securely to existing tables and supports sustained organization and easy access to tools and small equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove loose debris and wipe the overshelf with a soft cloth and mild detergent. Rinse with clean water and dry immediately to prevent spotting. Clean grease with a degreaser rated for stainless steel; follow manufacturer dilution instructions in gallons or liters. Inspect welds and mounting hardware for buildup and remove residue with a non-abrasive pad. Sanitize food-contact surfaces per CSA guidelines. Repeat weekly or more often under heavy use.#@@#Additional Info#@#Advance Tabco OTS-15-72 72" W x 15" D single overshelf, 18 gauge 430 stainless steel, mounts to work tables for a fixed storage shelf; CSA certified, 41.5 pounds, corrosion-resistant finish, supports organized prep stations.#@@#General Info#@#Description #@#
This single overshelf provides a rigid, corrosion-resistant platform that expands usable workspace while maintaining sanitary conditions in high-traffic kitchens. Engineered for continuous use, the unit mounts securely to existing tables and supports sustained organization and easy access to tools and small equipment.
Manufacturers specify stainless steel to balance strength and form. This thickness offers consistent rigidity for light to medium loads while resisting denting in busy environments.
Install directly to work tables to create elevated storage that saves counter space and positions supplies within reach. Mounting hardware aligns with standard commercial tables to ensure repeatable placement and stable performance.
Provide a clear upper surface for dry storage and staging without cluttering the main work area. The single shelf simplifies cleaning and inspection, reducing time spent on daily maintenance.
Span a full length to cover long service lines and continuous prep counters, enabling uniform support across large stretches of workspace. The extended width accommodates multiple containers, small appliances, and ingredient bins simultaneously.
Offer a depth that optimizes access while minimizing protrusion into aisles and service zones. This depth supports standard pans and trays while preserving traffic flow behind counters.
Utilize stainless steel for corrosion resistance and straightforward cleaning with common sanitizers. The finish meets foodservice durability expectations and maintains a professional appearance under frequent use.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco OTS-15-72 overshelf weekly to prevent grease buildup and corrosion. Use a soft cloth with mild detergent, rinse with warm water, and dry immediately to prevent water spots. Inspect welds and mounting hardware monthly; tighten fasteners and replace damaged anchors. Apply food-safe stainless polish sparingly to reduce fingerprints. Avoid abrasive pads and chlorine-based cleaners. Maintain level mounting to prevent stress on brackets and extend service life.